Crop production workers carry out practical activities and assist in the production of agronomical crops.ÂÂVegeasia Plantation Sdn. Bhd. was incorporated in
We are currently seeking a dedicated and enthusiastic individual to join our kitchen team as a Kitchen Helper. The Kitchen Helper will assist in various tasks
Mencuci peralatan dapur dan kawasan-kawasan tertentuCopthorne Hotels is part of the Millennium & Copthorne Hotels Plc based in the UK (M&C group), is a dynamic
Memasak dan menyelia di bahagian dapurCopthorne Hotels is part of the Millennium & Copthorne Hotels Plc based in the UK (M&C group), is a dynamic hospitality
Membantu Recreation Supervisor dalam mengendalikan aktiviti-aktiviti untuk pelanggan hotelCopthorne Hotels is part of the Millennium & Copthorne Hotels Plc
1. Handle cash float and control of cash takings.2. Post through POS system upon receipt order.3. Prepare bill for settlement upon guests check out.4. Ensure
Are you a budding culinary talent with a passion for innovation? Hotel De'La Ferns in Cameron Highlands welcomes a dynamic Demi Chef to assist in pioneering a
**Responsibilities**:- Prepare and serve hot and cold drinks such as coffee, tea, artisan, and specialty beverages according to recipe and presentation
**Job description**To receive payment by cash, credit cards, vouchers, or automatic debits and issue receipts and change due to customers.To make sure all
_**JOB RESPONSIBILITIES**_- Membantu dalam membangunkan dan melaksanakan SOP dan sistem kerja selamat.- Menyediakan dan mengemaskini HIRARC bagi sesuatu
Kerani tiket kaunter diperlukan segera. Kerja di Terminal Taman Tun Aminah, Johor Bahru. Rajin membuat sales, membantu penumpang untuk membeli tiket dan
**Requirements**- Work location based in Cameron Highlands- Knowledge and experience in Hotel industry.- Willing to work in rotated shift.- Able to work
Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales- Study each recipe and gather all necessary ingredients- Cook food
**Requirements**- Knowledge and experience in Hotel industry.- Willing to work in rotated shift.- Able to work overtime, weekends and public holiday.- Able to
Job Responsibilities and Duties:- Monitors kitchen equipment and reports issues to superiors- Continually develops culinary knowledge to produce high-quality
Job description- Ensure the smooth running of service when you are on duty.- Promote a professional and hospitable image to the guest. Give full cooperation to
Ø To implement the consistent delivery of superior customer service through the Customer Service Programme.Ø To ensure that the department creates a
**Responsibilities**- Perform all check-in and check-out tasks- Manage online and phone reservations- Inform customers about payment methods and verify their
Role & Responsibility- Manages F&B daily operations with the outlet managers.- Manages the quality of service in all outlets.- Provide training support to all
_**Job Description:- **_- recruiting, training and supervising staff- promoting and marketing the business, including developing ways to attract new customers-