Full-timeDepartment: Food & Restaurant Company Description The IKEA vision is to create a better everyday life for the many people. We do this by offering
Full-timeDepartment: Food & Restaurant Company Description The IKEA vision is to create a better everyday life for the many people. We do this by offering
About the roleAs the Cafe Kitchen Supervisor at TWOBITEBAKERS SDN BHD, you will be responsible for leading and overseeing the kitchen operations of new cafe in
About the roleWe are looking for an experienced Cafe Supervisor cum Barista to join our dynamic team at TWOBITEBAKERS SDN BHD in Cheras, Kuala Lumpur. In this
Kuala Lumpur, Malaysia JYJ Career Job Summary:As the Executive Sous Chef, you will be responsible for leading all aspects of the kitchen, including menu
Job Description To undertake a leading role in the commissioning of the department and all its outlets which include the Hospital.To be responsible for the
**Responsibility**- Assist in meat butchering preparation- Prepare meat products- Ensure the freshness and quality of meat- Maintain cleanliness and the
Internship Contract length: 3 - 6 monthsDepartment : Front Office, F&B, Kitchen, HousekeepingAllowance Provided : RM350.00 per monthSchedule: Follow your
**Job description**Responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient, and flexible service and Café
**JOB DESCRIPTION**- Oversee day to day restaurant and bar operations to ensure high customer satisfaction- Manage, recruit and train staff to ensure smooth
_**Our Blend**_The Coffee Bean & Tea Leaf is one of the world's largest independent and privately-owned specialty coffee and tea retailers. In 1963 we opened
An office administrator is responsible for several day-to-day activities within an office environment including answering phone calls, maintaining filing
Qualifications QUALIFICATIONS:Good interpersonal skills and ability to communicate.Basic understanding of electrical, mechanical , CCTV, IT and other
Qualifications QUALIFICATIONS:Good interpersonal skills and ability to communicate.Basic understanding of electrical, mechanical, CCTV, IT and other
Kelayakan Requirements:A pleasant and outgoing personality with good communication skillsAge 19 years and above.Minimum PMR / SPM qualificationAble to work
**Full job description (service crew)**- Daily preparation and production of food and coffee- Greet customers, record orders, and serve food and beverages with
**JOB DESCRIPTION**- Prepare purchase order (PO) and liaise with supplier for daily order- Coordinate all stock delivery between Operations and supplier-
**Function**:Responsible for planning, directing, controlling, and coordinating all Kitchen, Steward and Food Production activities and functions for the Hotel
Supervises and coordinates activities of banquet personnel engaged in such activities:- Preparing necessary materials and supplies for the function- Arranging
The kitchen helper's responsibilities include retrieving ingredients from the refrigerator, freezer, and stockroom, measuring ingredients as per the cook's