Kitchen Commis 1

Main Duties & Responsibilities- **General**_- Keeps the kitchen area clean.- Prepares orders according to recipes and plate presentation standards.- Knows how

Job description:- Works in the designated station as set by Sous Chef- Able to organize the assigned work area and efficiently put away orders- Able to operate

Location : Taman Mount Austin, Johor Bahru.1. Provide the highest and most efficient level of hospitality service to the guests.2. Follow the posted schedule

**Job Number** 23197886**Job Category** Food and Beverage & Culinary**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food.Wash and peel fresh fruits and vegetables.Weigh, measure,

**Job Number** 24032890**Job Category** Food and Beverage & Culinary**Location** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON

**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only.**Job Number** 24032569**Job Category** Food and

**Job Number** 24088598**Job Category** Food and Beverage & Culinary**Location** Kota Kinabalu Marriott Hotel, Lot G-23A, Kota Kinabalu, Sabah, Malaysia VIEW

**We are looking for**:- Hardworking- Passionate- Friendly- Professional integrity - reliable, honesty- Willingness to learn- Have experience in culinary arts,

**QUALIFICATION REQUIREMENTS**:- Reading, writing and oral proficiency in the English and Bahasa Malaysia.- Management Catering College or Apprenticeship in a

Makes decisions, with the Executive Chef, on all organisation and management fields in the Kitchen: ensures the implementation of these decisions.- Sets up and

**Chef de Partie****Job Types**:Permanent, Full-time**Location of restaurant**:Chow Kit**Responsibilities**:Cooking Expertise:- Prepare and cook food in a

Outlet location Ampang, Bukit Tunku, TTDI, Desa Parkcity, Damansara Heights and more outlet opening soon!!We are looking for a professional, energetic,

**Kitchen Commis****Job Overview**:We are seeking a talented and enthusiastic individual to join our culinary team as a Kitchen Commis. The Kitchen Commis will

In the commis chef role, you will assist the Head Chef with tasks related to meal preparation, maintenance, logistics, and safety and sanitation. Success in

**Job description**The objective of the Commis Chef is to ensure that kitchen preparation work are conducted in a systematic manner, to serve the needs of the

1. Carry out tasks based on the set scope diligently, comply with the rules & procedures set as well as obey the instructions of Head Kitchen / Supervisor as

**Additional Information** Commis (Kitchen Support Expert)**Job Number** 24032224**Job Category** Food and Beverage & Culinary**Location** The Ritz-Carlton

We are a Japanese Izakaya Restaurant In Publika Shopping Mall & Desa Sri Hartamas. **Non-Halal* Join Our Kitchen Team!****Positions**- Kitchen Helper (From RM

Follows the instructions and recommendations from the immediate superior to complete the daily tasks.- Directs, controls and co-ordinates the daily activities