**Working at Livspace**Livspace believes in an open, intellectually honest culture where everyone is given the autonomy to contribute and do their life's best
(ABLE TO START IMMEDIATE )- Able to start immediate ( food delivery / delivery kitchen equipment )- Must have a driving license ( car / motorcycle)- Work based
Commis chefs are often chefs in training, working alongside the chef de partie and assisting in basic needs of the kitchen. Preparing ingredients, keeping
Creating and maintaining a cleaning schedule for the kitchen, cleaning the stoves, ovens, pots, pans, grills, and refrigerators, and washing dishes, glasses,
Prepare dishes according to recipes. Assist head chef and plan new menus and dishes for different occasions. Maintain food quality and presentation. Help to
1. Oversee the overall function of the Food & Beverage Department especially in operational matters.2. Co-ordinate and supervise each outlet/section to ensure
Manage, organize and ensure the smooth running of your particular section.- To maintain a good working relationship with all colleagues and other departments.-
**Job Summary**:We are looking for a **Sales Executive** to manage our business channels and maintain positive business relationships with our dealers. The
You must have a self - esteem to be an energetic classy person. To understand your task and make yourself accountable for every action that you make.
CookCount StockDo CleaningTake Order**Salary**: RM1,700.00 - RM2,500.00 per month**Benefits**:- Maternity leave- Meal providedSchedule:- Flexible hours-
**Job Summary**:Managing food and beverage operations and standards, adhering to budgets and training food and beverage staff, and handling customer
**Job Number** 23141726**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
**Job Descriptions**:- Maintain customer experience through team member interaction and store presentation- Develop and train retail sales team members by
**Company profile**Japanese based company providing clients with high quality ingredients such as flour, butter, fillings, additives, and baking
Experience in F&B skills & able to start immediately- Able to work in group/rotation shift- Love to serve customers- Love to work in cheerful environment-
Rasa-Rasa Maghrebi Sdn Bhd, a newly opened restaurant specialising in Middle Eastern cuisine located in Johor Bahru, is seeking an experienced Chef to join our
1)Cook and food prepared, serve fresh food to customer. 2)Keep the food storage areas are clean and properly sanitized. This includes washing dishes and
**Responsibilities**:- Ensure Overall efficiency in food production and general cleaning of kitchens, equipment and utensils.- To lead, motivate and initiate
Provide the highest and most efficient level of hospitality service to the restaurant guests.- Works in the designated station as set by Sous Chef.- Able to
**Job responsibilities**:- Provide friendly, quality service- Take orders and serve of food- Able to use POS accordingly- Able to handle customer feedback and