Kitchen Staff Jobs In Puchong Selangor

**Executive Chef****Responsibilities****1.** **Menu Development**:Create and update menus that reflect culinary trends, seasonal ingredients, and meet the

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.- Assisting kitchen staff to unload food supplies

**B**e part of Purple Monkey & Pasta OHSEM brand of delicious frozen cheesecakes and pasta cafe and join a great team creating happy experiences for every

**B**e part of Purple Monkey & Pasta OHSEM brand of delicious frozen cheesecakes and pasta cafe and join a great team creating happy experiences for every

**Requirements**:- Strong interest and passion in food preparation and serving- Positive attitude, enthusiastic personality and cheerful smile- Good customer

RM 5,500 - RM 6,500 a month - Permanent, Full-time Job details Job details Here's how the job details align with yourprofile . Pay RM 5,500 - RM 6,500 a month

The service crew will be responsible for ensuring that customers have an enjoyable dining experience by providing excellent service, preparing and presenting

The service crew will be responsible for ensuring that customers have an enjoyable dining experience by providing excellent service, preparing and presenting

Job Description- Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.- Assisting kitchen staff to unload

**Requirements**:- Basic Kitchen Skill- Looking for apprentices are willing to learn- Preferable Mandarin & Basic English speaking and reading- Ability to

**Kitchen Assistant**- Prepare food and beverage menu in accordance with defined standards and recipes.- Clean and prepare all basic food items including

**JOB DESCRIPTIONS**- Able to perform both Production & Service tasks- To perform POS opening and closing without supervision- To operate POS functions

**Primary Role**:The Safety & Compliance Supervisor provides oversight on all aspects of food safety compliance within our operations in Malaysia. Conducting

Operation Executive (F&B)Job Description- Assist head of operation on managing whole outlet operation in daily basis.- Monitor and guide area manager in any

'¢ To prepare baked goods, buns, bread '¢ To decorate cake and ensure they are nicely presented to customer. '¢ To share and create new menu ideas '¢

The service crew will be responsible for ensuring that customers have an enjoyable dining experience by providing excellent service, preparing and presenting

Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.- Assisting kitchen staff to unload food supplies

Job Number ******** Job Category Food and Beverage & Culinary Location Four Points by Sheraton Puchong, 1201 Tower 3 Puchong Financial Corporate Centre,

**Job Number** 24027254**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Puchong, 1201 Tower 3 Puchong Financial Corporate

We are looking for a highly personable and enthusiastic bakery assistant to join our dynamic team. Your duties will include managing baked goods and ingredient