Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.- Assisting kitchen staff to unload food supplies
**B**e part of Purple Monkey & Pasta OHSEM brand of delicious frozen cheesecakes and pasta cafe and join a great team creating happy experiences for every
**Requirements**:- Strong interest and passion in food preparation and serving- Positive attitude, enthusiastic personality and cheerful smile- Good customer
The service crew will be responsible for ensuring that customers have an enjoyable dining experience by providing excellent service, preparing and presenting
The service crew will be responsible for ensuring that customers have an enjoyable dining experience by providing excellent service, preparing and presenting
We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer
**Requirements**:- Basic Kitchen Skill- Looking for apprentices are willing to learn- Preferable Mandarin & Basic English speaking and reading- Ability to
**SKILLS**- Experience in overseeing outlet(s), staff training, cost, and labour planning.- Excellent interpersonal & communication skills.- Strong levels of
Waiter/Waitresses generally have the following duties and responsibilities:- Greeting guests and taking drink and food orders- Staying attentive to the needs
**Kitchen Assistant**- Prepare food and beverage menu in accordance with defined standards and recipes.- Clean and prepare all basic food items including
**JOB DESCRIPTIONS**- Able to perform both Production & Service tasks- To perform POS opening and closing without supervision- To operate POS functions
**Primary Role**:The Safety & Compliance Supervisor provides oversight on all aspects of food safety compliance within our operations in Malaysia. Conducting
Operation Executive (F&B)Job Description- Assist head of operation on managing whole outlet operation in daily basis.- Monitor and guide area manager in any
We are hiring a versatile Hozpitality - Chef de Cuisine to join our growing team at Marriott International in Puchong, Selangor. Growing your career as a Full
'¢ To prepare baked goods, buns, bread '¢ To decorate cake and ensure they are nicely presented to customer. '¢ To share and create new menu ideas '¢
The service crew will be responsible for ensuring that customers have an enjoyable dining experience by providing excellent service, preparing and presenting
Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.- Assisting kitchen staff to unload food supplies
**Job Number** 23154852**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Puchong, 1201 Tower 3 Puchong Financial Corporate
We are hiring an energetic Hozpitality - Junior Sous Chef to join our energetic team at Marriott International in Puchong, Selangor. Growing your career as a
Job Number ******** Job Category Food and Beverage & Culinary Location Four Points by Sheraton Puchong, 1201 Tower 3 Puchong Financial Corporate Centre,