We are looking for a Steward Supervisor to assist the Food & Beverage leadership team to ensure sanitation, cleanliness and organization of kitchen
**Job Summary**:The Assistant Chief Steward assists in managing and supervising the stewarding department to ensure a clean and organized working environment
Mencuci peralatan dapur dan kawasan-kawasan tertentuCopthorne Hotels is part of the Millennium & Copthorne Hotels Plc based in the UK (M&C group), is a dynamic
**Job Number** 23152614**Job Category** Food and Beverage & Culinary**Location** The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah
**Job Number** 23153109**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah
Job Number 24077123Job Category Food and Beverage & CulinaryLocation Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,
Ensure the kitchen is clean, well maintained and organised at all times.2. Ensure floors are dry and clean at all times.3. Operate pot-washing machinery and
SummaryThe Assistant Manager - Stewarding is responsible to assist the Stewarding Manager in managing the Stewarding Department as an efficient, and productive
JOB SUMMARY Manages the daily kitchen utility operations.Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and
**Job Purpose**This position is responsible for the training and supervision of a team of cooks in the appointed sections and preparation of food observing all
The Executive Sous Chef will report to the Executive Chef and is responsible to assist the Executive Chef in supervising the entire culinary operation.We are
Washing pots, pans, utensils and other equipment routinely used in the kitchen following established procedures.- Arrange and store dishes, utensils, and
**Job Number** 24090489**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala
**Job Number** 24036478**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
Maintain cleanliness and food hygiene in all kitchen and food and beverage area.- Dishwashing, cleaning of kitchen and stewarding area and dealing with garbage
We are looking for a Steward to join our kitchen staff and maintain cleanliness around our restaurant.Steward responsibilities include collecting used dishes,
POSITION SUMMARY Kitchen Support Experts play an important role in support of several hotel functions.These associates may work across departments (., kitchen,
**ONLY MALAYSIAN****YOUR RESPONSIBILITIES**- Hold excellent cooking skill, with the flair and creativeness to enhance buffet presentations; control the
**Function**:Responsible for planning, directing, controlling, and coordinating all Kitchen, Steward and Food Production activities and functions for the Hotel
**YOUR RESPONSIBILITIES**- Hold excellent cooking skill, with the flair and creativeness to enhance buffet presentations; control the breakdown after each