At Shangri-La Hotels & Resorts, we are a heart-warming family. We share something powerful - our genuine care and respect for others. Our strength lies beyond
Summary**Summary**The first Hyatt Centric in the capital city of Malaysia, Hyatt Centric City Centre Kuala Lumpur is designed to reflect the city's rich
JOB SUMMARY Manages the daily kitchen utility operations. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and
POSITION SUMMARY Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature, and chemical levels are appropriate for
**Additional Information** Malaysian Only**Job Number** 24038817**Job Category** Food and Beverage & Culinary**Location** Aloft Kuala Lumpur Sentral, No. 5
**Additional Information** Malaysian Only**Job Number** 24023158**Job Category** Food and Beverage & Culinary**Location** Aloft Kuala Lumpur Sentral, No. 5
**Job Number** 24077123**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,
We are looking for a Steward Supervisor to assist the Food & Beverage leadership team to ensure sanitation, cleanliness and organization of kitchen
**Job Summary**:The Assistant Chief Steward assists in managing and supervising the stewarding department to ensure a clean and organized working environment
SummaryThe Assistant Manager - Stewarding is responsible to assist the Stewarding Manager in managing the Stewarding Department as an efficient, and productive
**Job Purpose**This position is responsible for the training and supervision of a team of cooks in the appointed sections and preparation of food observing all
Maintain cleanliness and food hygiene in all kitchen and food and beverage area.- Dishwashing, cleaning of kitchen and stewarding area and dealing with garbage
**Job Number** 24054259**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,
We are looking for a Steward to join our kitchen staff and maintain cleanliness around our restaurant.Steward responsibilities include collecting used dishes,
**ONLY MALAYSIAN****YOUR RESPONSIBILITIES**- Hold excellent cooking skill, with the flair and creativeness to enhance buffet presentations; control the
To monitor stock movement and be responsible for ordering on your section To ensure minimum kitchen wastage. To ensure knowledge of the product is maintained
**Function**:Responsible for planning, directing, controlling, and coordinating all Kitchen, Steward and Food Production activities and functions for the Hotel
**Job Number** 23146097**Job Category** Food and Beverage & Culinary**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,
We are looking for a Steward to join our kitchen staff and maintain cleanliness around our restaurant.Steward responsibilities include collecting used dishes,
**Responsibilities**:- Conducts daily departmental meeting to ensure proper communication and task to be accomplished.- Responsible for the direct supervision