About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and
Customer relations **Is the unique contact for "Meeting" customers, to implement and manage the services as negotiated and sold by the Sales Department.**- Is
We are seeking an innovative Assistant Marcom Manager to promote our company's brand and services. In this role, you will be optimizing our marketing
**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Min Experience: 5-8
**Overview**:**Salary**:5,000 MYR ~ 7,000 MYR**Industry**:Retail, Food Services- Perform sales and customer service efficiently with profitable operation
**Koshidaka Malaysia** manages and operates the popular Japanese **KARAOKE MANEKINEKO** entertainment centers that are family-friendly themed, and offer
Retail Sales Representatives are primary responsible for effective sales and ensuring customer satisfaction in managing quality products and service delivery.
A marketing manager is responsible for both events and functions and all strategic online initiatives for the organization. In reference to events the role is
Operations Manager - Get Hired Fast Salary : RM7,000 - 10,000 monthly Syarikat : Unique Eats Sdn Bhd Jenis Pekerjaan : Sepenuh Masa Bilangan Pemohon : 000+
Manage overall retail operations and provide leadership/guidance to the Store Managers and Store In charge. Accountable for retail revenue from forecasting to
Accommodation managers are in charge of managing the operations and overseeing the strategy for a hospitality establishment. They manage human resources,
**Job Number** 24070817**Job Category** Event Management**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan Ismail and
Duties and Responsibilities: - Communicate effectively with all the property stakeholders i.e tenants, service providers, visitors, finance department, lawyers
**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Minimum 5-8 years
Under the general supervision of the Restaurant Operations Manager, the Experienced Restaurant Manager will oversee all aspects related to enhancing our
**JOB ADVERTISEMENT- ELSE KUALA LUMPUR****Job title**:_Restaurant Manager_**Department**:_Yellow Fin Horse _**Report to**: _Food and Beverage Director_**About
Location : Kuala LumpurWorking days : Monday to FridayWorking hours : 9 Am to 6 PMTemporary staff start date request : 15 April 2024End date : 30 August
**Full Job Description****Roles and Responsibilities**- Responsible for Profit and Loss of the business- Plan and execute marketing campaigns to increase the
Shangri-La, Kuala LumpurBe part of our Shangri-La familyShangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group
Shangri-La, Kuala LumpurBe part of our Shangri-La familyShangri-La Hotels and Resorts began in 1971 with our first deluxe hotel in Singapore. Today, the group