Marketing Restaurant Operations Manager Kuala

**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Minimum 5-8 years

**F & B Industry (Bakery) : Management Trainee Programme****Working Location Across in Singapore (multiple location)****Immediate Hiring for Fresh Degree

**Job Description**:**JOB SUMMARY**This position is responsible for driving and enhancing Marriott International's long-term F&B Marketing strategy under the

**SUMMARY**- The Restaurant Management Team (RMT) has overall responsibility for managing daily operations of a single restaurant (5-10 employees) ensuring

About foodpanda:foodpanda is dedicated to bringing food lovers around the world their favorite meals from curated local restaurants. Since its creation, the

Job Highlights*Attractive Salary Package*Insurance Coverage*Professional DevelopmentJob description:- Controls day-to-day operations by scheduling, ordering,

**Job Number** 23117324**Job Category** Property Leadership**Location** Putrajaya Marriott Hotel, IOI Resort City, Sepang Utara, Selangor, Malaysia**Schedule**

Job Title: Graduate Restaurant Management Trainee - Exciting Opportunity in a famous restaurant chain in Singapore!**Job Description**:Are you a dynamic and

Instagram:**Roles**:Responsible for managing the day-to-day outlet operations, developing menus, purchasing supplies, managing menu cost and wastages, training

Job Description**JOB SUMMARY**Responsible for preparing all event documentation and coordinates with Sales, property departments and customer to ensure

JOB SUMMARYThe Hotel Manager is the strategic business leader of property operations and acts as General Manager in their absence. Areas of responsibility

**Additional Information** Sales Manager to base in KL Office**Job Number** 23117237**Job Category** Sales & Marketing**Location** Courtyard by Marriott

**Additional Information** 1 year contract**Job Number** 23204191**Job Category** Sales & Marketing**Location** Kuala Lumpur Office, Jalan Sultan Ismail, Kuala

**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Min Experience: 5-8

The Offer Work in a company with a solid track record of performance Opportunity to make a positive impact The Job Responsibilities: Lead and manage the

**About Our Client**Our Client is a leading food and beverage group in Malaysia and the Asia Pacific. The company manufactures and markets a wide range of

Responsibilities: Leadership and Team Management Lead, motivate, and supervise the restaurant staff to ensure a cohesive and efficient team. Set clear

Job DescriptionMarriott International portfolio of brands includes both JW Marriott and Marriott Hotels.**Marriott Hotels**, Marriott International's flagship

Job Overview:The Outlet Manager will be responsible for managing the daily operations of the restaurant and bar, ensuring that customer satisfaction, financial

Oversee outlet's daily operational business functions which covers the Front of House and Kitchen activities- Responsible to drive daily, weekly and monthly