'Bringing convenience to your everyday' - that's our mission at foodpanda (small 'f'). So whether it's by delivering food on our signature pink bikes,
The Restaurant and Bar Manager is responsible for managing and overseeing the daily operations of the restaurant and bar. This includes managing staff,
Job summary Responsible for preparing event documentation and ensuring high level serviceHandles events of average complexityMaximizes revenue opportunities by
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Company Background : F & B Restaurant Chain Store( Non Halal - Taiwanese Cuisine )Location : Kuala LumpurWorking Hours : 9am- 6pm (Mon - Fri)Salary Package :
_**Tipsy Collective**_ is a multi-concept holding group led by a team of passionate individuals who seek to present hospitality uniquely through a series of
Food & Beverage ManagerWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a
**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Min Experience: 5-8
Job DescriptionWhere timeless classics are woven with modern details. Where business meets pleasure. Where even when you're global, you can experience the
Job Description**JOB SUMMARY**Functions as the strategic business leader of property operations and acts as General Manager in his/her absence. Areas of
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Job DescriptionBoldly coloring outside the lines of luxury, W turns the traditional notion of the extravagant hotel on its head. Our irreverent attitude and
Job DescriptionAt Le Méridien, we believe in helping guests unlock the unexpected and engaging experiences each destination has to offer. Our guests are
**KAIJU DINING SDN BHD****Roles**:Responsible for managing all F&B operations and for delivering an excellent guest experience. Additionally, to forecast, plan
Job DescriptionWhere timeless classics are woven with modern details. Where business meets pleasure. Where even when you're global, you can experience the
Assisting Restaurant Manager in managing the daily operations of the restaurant in an efficient and responsible manner. Take responsibility for the business
Job Number ******** Job Category Event Management Location Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan Ismail and Jalan Ampang,
**Job Number** 24036258**Job Category** Event Management**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan Ismail and
List-ID: 97591019Today 19:41**Job Description**:- >> To manage operations and production at all the restaurants>> To lead the operations and production team to
The Business Development Manager is a market-based role responsible for strategizing and building revenue growth, planning as well as developing and sustaining