A billing clerk is responsible for creating invoices and credit memos, updating customer files, and sending invoices and payment reminders to customers. Their
1. RESPONSIBLE TO ASSIST STORE MANAGER FOR MANAGING THE DEPARTMENT OPERATIONS, WITH CORE FOCUS ON MERCHANDISING AND OPERATION OF THE STORE, INCLUDING CUSTOMER
**1) **Job Summary**: To assist with the day to day activities relating to the department operation. Maintain outstanding department condition with fully fresh
Summary: Support the Section Chef by preparing, presenting, storing and serving a selection of dishes. Adhere to local regulations concerning health, safety,
**JOB DESCRIPTION** 1) To be responsible for the ordering of required stock for the department incharged 2) To ensure frozen, meat and seafood foods are
**1) **Job Summary**: To assist with the day to day activities relating to the department operation. Maintain outstanding department condition with fully fresh
Job Responsibilities - Formulate new and improve existing products for customers (QSR, HORECA and food service market). - Keep abreast with market product
To assist supervisor for ordering of required stock for the incharged department. - To assist supervisor to ensure stock in the department are being order in
To assist supervisor for ordering of required stock for the incharged department. - To assist supervisor to ensure stock in the department are being order in
**Responsibilities**: - PFT Food Industries Sdn Bhd was established in 2003 and is engaged in the production and marketing of frozen meat processing food
Job Scope - To ensure all shelves are properly display at all times. - To ensure all shelves are properly filled up and faced up at all times. - To
**Responsibilities**: - Cut and trim meat from larger, wholesale portions into different types of cuts. - Wrap, weight, label and price a variety of cuts of
Involve in new product development in areas of formulation, material-sourcing, product trial, sensory test, quality analysis and manufacturing process. -
JOB RESPONSIBILITIES: 1. Work closely with Centre of Excellent (COE) department for the establishment, effective control and proper maintenance of all relevant
_**Village Grocer, Plaza Damas, Hartamas, Kuala Lumpur. - SUPERVISOR MEAT & SEAFOOD AND FRUITS & VEGETABLES.**_ **Main Accountabilities** Ø Perform proper
'¢ Cut and trim meat from larger, wholesale portions into different types of cuts. '¢ Wrap, weight, label and price a variety of cuts of meat for on-demand
Hilton isn't just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an
**JOB SUMMARY** - To perform all kitchen work at the hot kitchen and cold kitchen. - To supervise the work and to oversee the kitchen operation. **JOB
**Main Accountabilities** Ø Perform proper stock management by maintaining a fully stocked store and store condition by following visual merchandising
To maintain and control appropriate flow of stocks including to ensure good quality of products received in a timely manner. To maintain and control all