**Job Overview**:A Sushi Bar Helper is a vital member of the culinary team in a sushi restaurant or Japanese dining establishment. This role involves assisting
Prepare and serve a variety of coffee beverages, including espresso, cappuccino, latte, and specialty drinks, according to established recipes and standards.-
Prepare and serve a variety of coffee beverages, including espresso, cappuccino, latte, and specialty drinks, according to established recipes and standards.-
This position is responsible for creating sales plans to meeting strategic organization goals and providing strategic solutions for sales efforts including
Responsibilities : Ensure that standards and safety regulations are observed Address and discuss issues and proposed solutions with superiors Document quality
TFG SDN BHD is a leading premium ice dessert manufacturer in Malaysia that with Halal & MeSTI certification. Our brand "KAIICE" has supplied over 500 F&B
TFG SDN BHD is a premium ice dessert manufacturer that takes pride in its Halal certification. Our journey began in 2015 as a humble dessert vendor on a food
**Job purpose**The Executive Pastry Chef will be tasked with overseeing all aspects of the Central Bakery, from menu development and recipe creation to
We're a vibrant beauty, wellness, and healthcare company on a fast-paced and high-growth trajectory, dedicated to redefining the standards of holistic
Communicating with other staff members to ensure that orders are delivered to guests in a timely manner- Presenting food items and drink selections to
Job Responsibilities- Possess a basic professional knowledge of all sections in a classic kitchen.Identify flavor balance and take corrective action when
**Responsibilities included**:**Concept Development**- Lead the ideation and conceptualization of new food concepts, drawing inspiration from market trends,
**Key Responsibilities of the role**:**Trend Analysis and Market Research**- Actively research and analyze emerging food trends, consumer preferences, and
**Responsibilities**:**Croissant Production**:Execute the production of large quantities of croissants, ensuring consistency in quality, taste, and
(SR021)- Manage multiple flavor creation projects to ensure timely and cost-effective completion.- Conduct liquid and powder flavor matching using Gas
_**Job Descriptions**_- To be fully aware and responsible for smooth operations of the restaurant such as menus, recipes, method of production.- To ensure
**Responsibilities**:1)Taking orders from guests and cooking according to their preferences.2)Able to prepare western, local, or chinese food recipes.3)Selects
As a Kitchen Crew Member at Ollys Artisan Ice Cream, you will play a crucial role in the production of our delectable ice cream creations. You will work
Key Responsibilities of the role: Trend Analysis and Market Research Actively research and analyze emerging food trends, consumer preferences,
Prepare and serve a variety of tea beverages, including hot and cold teas, according to established recipes and customer preferences.- Provide excellent