1. Greeting customers as they enter 2. Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios) 3. Keep the bar
1. Follow recipes, including measuring, weighing and mixing ingredients. 2. Maintain a clean and safe work area, including handling utensils, equipment and
1. Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)2. Prepare beverages following recipes.3. Keep the
1. Manage relating with business operations 2. Perform duties as assisgned by CEO 3. Organize meetings (agendas & pre-meetings) 4. Tracking monthly operational
1. Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)2. Prepare beverages following recipes.3. Keep the
CONTRACT 3 YEARS WITH NASKEN INTERNATIONAL SDN BHD1. Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)2.
1. Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the
1. Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.2.Ensure restaurant cleanliness daily
1. Greeting customers as they enter 2. Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios) 3. Keep the bar
1. Follow recipes, including measuring, weighing and mixing ingredients. 2. Maintain a clean and safe work area, including handling utensils, equipment and
1. Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)2. Prepare beverages following recipes.3. Keep the
1. Manage relating with business operations 2. Perform duties as assisgned by CEO 3. Organize meetings (agendas & pre-meetings) 4. Tracking monthly operational
1. Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)2. Prepare beverages following recipes.3. Keep the
CONTRACT 3 YEARS WITH NASKEN INTERNATIONAL SDN BHD1. Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)2.
1. Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the
1. Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.2.Ensure restaurant cleanliness daily
1. Greeting customers as they enter 2. Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios) 3. Keep the bar
1. Follow recipes, including measuring, weighing and mixing ingredients. 2. Maintain a clean and safe work area, including handling utensils, equipment and
1. Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)2. Prepare beverages following recipes.3. Keep the
1. Manage relating with business operations 2. Perform duties as assisgned by CEO 3. Organize meetings (agendas & pre-meetings) 4. Tracking monthly operational