**Job Number** 24036589**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
**Job Number** 24036478**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
**Job Number** 24019670**Job Category** Food and Beverage & Culinary**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan
**Job Number** 24035471**Job Category** Food and Beverage & Culinary**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan
**Job Number** 24036453**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
**Job Number** 24019674**Job Category** Food and Beverage & Culinary**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan
**Job Number** 24019571**Job Category** Food and Beverage & Culinary**Location** The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah
Lead the FSMS (Food Safety Management System) in motivating and supporting the Food Safety Team in implementing and maintaining FSMS in line with business
**Job Number** 23147374**Job Category** Procurement, Purchasing, and Quality Assurance**Location** Courtyard by Marriott Kuala Lumpur South, One Marriott
About Four Seasons:Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to
JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff.Position assists with promoting the lounge, menu planning, maintains
1.Develop and design visual content for both online and offline marketing campaigns, such as social media posts, flyers, menus, TVC, Radio, billboards,
**JOB OVERVIEW**:The Group Marketing and Digital Assistant Manager will lead all marketing and digital initiatives relating to Mingle Manor Sdn Bhd food and
About Four Seasons:Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to
**1* **Basic Function*Responsible for directs sales solicitation on behalf of the hotel through the strategic implementation of effective sales
SummaryAdministration- Maintains the Hygiene Inspection Log Book.- Submits all guest/ employee food and hygiene-related incident reports in a timely manner.-
JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff
**Job Number** 24054122**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah
**Job Number** 24018167**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah
**Job Number** 23198076**Job Category** Sales & Marketing**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur, Wilayah