Security guards observe, detect irregularities and protect people, buildings and assets. They maintain security at all times by patrolling designated property
Night auditors oversee night customer care in hospitality establishment and perform a wide variety of activities from front desk to bookkeeping.The staff will
The staff will arrange food and drinks delivery in a room on demand. Rooms for non-smokers are provided at the hotel. There is a parking lot offered to all the
Office clerks are responsible for performing clerical and administrative duties in an office setting and support of business operations within a department.
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
Purchasers select and purchase stock, materials, services or goods. They organise tender procedures and select suppliers.The staff will arrange food and drinks
ICT consultants provide advice on how to optimise the use of existing tools and systems, make recommendations for the development and implementation of a
Office clerks are responsible for performing clerical and administrative duties in an office setting and support of business operations within a department.
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
**Responsibilities**:- Head waiters/waitresses manage the food and beverage service in a hospitality outlet or unit. They are responsible for the customer's
ICT consultants provide advice on how to optimise the use of existing tools and systems, make recommendations for the development and implementation of a
Night auditors oversee night customer care in hospitality establishment and perform a wide variety of activities from front desk to bookkeeping.The staff will
Receptionists are responsible for the reception area of a business. They answer the phone, greet guests, pass information, respond to inquiries and instruct
Security guards observe, detect irregularities and protect people, buildings and assets. They maintain security at all times by patrolling designated property
Rooms division managers are in charge of managing and coordinating a team of employees at front desk, reservations, housekeeping and maintenance
Office clerks are responsible for performing clerical and administrative duties in an office setting and support of business operations within a department.
**Responsibilities**:- Head waiters/waitresses manage the food and beverage service in a hospitality outlet or unit. They are responsible for the customer's
ICT consultants provide advice on how to optimise the use of existing tools and systems, make recommendations for the development and implementation of a
Receptionists are responsible for the reception area of a business. They answer the phone, greet guests, pass information, respond to inquiries and instruct
Rooms division managers are in charge of managing and coordinating a team of employees at front desk, reservations, housekeeping and maintenance departments.