**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving
**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving
Job Brief: The Housekeeping Supervisor is fully conversant with all housekeeping operations and procedures. He/she is responsible for assigning and supervising
Job Brief: Responsible for operating, monitoring building contents and the general repair and maintenance work on all Mechanical & Electrical services/systems,
The Retail Assistant is responsible for customers' ultimate experience with the company by delivering effective and efficient services to all customers. **Key
**Responsibilities**: - Check and maintain the good housekeeping in production, tumbling, glove storage area and factory premises. - Organise and allocate the
Our client's restaurant began in July 1986. Throughout the years, the restaurant has maintained a consistent high standard, producing dishes from family
URGENT! PEKERJA FULLTIME DIPERLUKAN UNTUK KILANG PEMPROSESAN MAKANAN. TIADA INTERVIEW, BOLEH TERUS MASUK KERJA DENGAN SEGERA! Gaji : RM1700 + OT Location: Lot
Our client's restaurant (Nyonya Food Concept) began in July 1986 in Petaling Jaya where it remained for ten years. Throughout the years, the restaurant has
Role Purpose: Provide Support in term of Administration, Planning and Operation of Polishing activities to Aircraft Cleaning and Grooming operation activities
**Company Overview** **_TNT Cleaners is a company specializing in integrated cleaning and maintenance service. In addition, we also have a team specialize in
To conduct daily stock take for raw chemicals and compounded chemicals. - To ensure all compounds and materials to be used are correctly store, segregate,
To ensure the KPI is achieved. - To deal with engineering when breakdown is occurred. - To inform production executive and process engineer for the plant
Main Responsibilities and Authority: 1. To carry out daily tasks as assigned by the production supervisor. 2. To carry out and adhere to the work procedures.
**Responsibilities**: - 1. Responsible for stock level monitoring of the production of cleaning chemical which are required from time to time by production. -
**Job Purpose**: The Brew Crew is responsible for serving all products with friendly, individualized attention towards each customer. He or She is also
Job Purpose Demi Chef works as a part of the kitchen team. He/ She is responsible to prepare food that conforms to company and kitchen standard. He/ She is
**Job Function**: Supervises all service staff comprising of F&B Service crews in providing food and beverage service to guests of the Restaurant. In achieving
**As a Cleaning Supervisor Cum Driver you will be responsible for**: **1. **Driving cleaners from office to client's location safely and on timely manner **2.
Machine operating and packing operators Responsible to perform all the packaging works such as labeling, printing, shrinking. Responsible to operate all types