Plan and perform operational and financial audits - Lead and guide the audit team through the examination of financial records, operational processes, and
Lead cross-functional teams to execute the NPI process within the operations group. - Provide engineering support for all activities in product development
Plan, organize direct and run optimum day-to-day operations, ensure production process run smoothly, efficiently and on budget. - Implement cost optimization
Description: - Ensure that the daily, weekly and monthly scheduling of production requirement to balance load while maintaining on-time delivery - Communicate
Lead cross-functional teams to execute the NPI process within the operations group. - Provide engineering support for all activities in product development
To report for duty punctually wearing the proper uniform and name badges at all time. - To serve food and beverage to guest according to standard set. - To
Lead cross-functional teams to execute the NPI process within the operations group. - Provide engineering support for all activities in product development
Ensure that the daily, weekly and monthly scheduling of production requirement to balance load while maintaining on-time delivery. - Communicate production
Conduct root cause investigations and implement corrective/preventative action plans on any non-conforming event. - Follow-up on the action plans and assess
**1.0 Job Summary** 1.1 Responsible for the prompt, efficient and courteous service to guest under the supervision of the F&B Team Leader. Moreover he/she is
Ensure that the daily, weekly and monthly scheduling of production requirement to balance load while maintaining on-time delivery. - Communicate production
Plan, organize direct and run optimum day-to-day operations, ensure production process run smoothly, efficiently and on budget. Implement cost optimization and
Responsible for ensuring that the products and services produced by their company meet a certain standard of quality across all manufacturing sites of EKO.
**Duties and Responsibilities: -** - Responsible for day-to-day operational matters of the finance/account department. - Assist in preparing/check the
**Specific Duties and Responsibilities** JD as below: - Leads a group of staff from Purchasing & Logistic Department of the company to ensure highest
Plan and perform operational and financial audits - Lead and guide the audit team through the examination of financial records, operational processes, and
Restaurant General Manager, is responsible for overseeing the daily operations of a restaurant. Their duties include hiring and training restaurant staff
Provide support and general management duties to GM, Southern Region and act as the primary liaison with various divisions, department or any newly set up
1. System Implementation - Actively participate in enhancing SAP S/4 Hana system. This includes participating in user requirements gathering for development
Responsible for ensuring that the products and services produced by their company meet a certain standard of quality across all manufacturing sites of EKO.