Receptionists are responsible for the reception area of a business. They answer the phone, greet guests, pass information, respond to inquiries and instruct
Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels. This involves the
Basic kitchen skillla formule BISTRO; is a French style bistro concept (non-halal), setting off it's 1st flagship store based in IPOH. We have more than 15
Perform all check-in and check-out tasks - Manage online and phone reservations - Inform customers about payment methods and verify their credit card data -
Home Videos Bars Beer & Booze: an American love story (with alcohol anthropologist Roberto Serrini) London Christmas Travelling The English capital is the
JOB DESCRIPTION 1. To promote the sales of services and products available from Urban Retreat Spa / Uroot Spa. 2. To reply to messages in all social media
Key Responsibilities: 1. Scorpion Education and Information: - Conduct informative presentations and demonstrations about scorpions, including their behavior,
Meets and greets all VIP guests, assists with registration, and escorts to room when necessary.- Answers all general inquiries pertaining to the hotel
Exciting Opportunity**:Resort Manager Wanted in Stunning Tioman Island, Malaysia!****Tioman Island **is renowned for its stunning natural beauty, pristine
Exciting Opportunity**:Resort Manager Wanted in Stunning Tioman Island, Malaysia!****Tioman Island **is renowned for its stunning natural beauty, pristine
Exciting Opportunity**:Resort Manager Wanted in Stunning Tioman Island, Malaysia!****Tioman Island **is renowned for its stunning natural beauty, pristine
Exciting Opportunity**:Resort Manager Wanted in Stunning Tioman Island, Malaysia!****Tioman Island **is renowned for its stunning natural beauty, pristine
Perform all check-in and check-out tasks- Manage online and phone reservations- Inform customers about payment methods and verify their credit card data-
Job Responsibility Responsibilities Assists in closure of monthly accounts, manage accounts payable & receivable and daily sales report. Assists in supervise
Head chefs manage the kitchen to oversee the preparation, cooking and service of food.Off the coast of northeastern Malaysia, a paradise of golden sands with
Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.Off the coast of northeastern Malaysia,
Human resources officers develop and implement strategies that help their employers select and retain appropriately qualified staff within that business
Audit supervisors oversee audit staff, planning and reporting, and review the audit staff's automated audit work papers to ensure compliance with the company's
**Responsibilities**:**About TabSquare**:TabSquare is bringing together the power of digital technology, fintech and artificial intelligence to completely
Quick service restaurant team leaders manage operations in a quick service restaurant.Off the coast of northeastern Malaysia, a paradise of golden sands with