Pastry Cook

**Brick House Sdn Bhd**is a full-serviced Events and Catering company and operates several cafes and convenience stores within universities. From buffets to

Under the responsibility of Executive Chef- Production of different and international pastries- Leading, training, and developing Pastry cook assistants (2 to

**Job Number** 23154299**Job Category** Food and Beverage & Culinary**Location** The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah,

**ROLES & RESPONSIBILITIES****RESPONSIBILITIES**:- Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the

ROLES & RESPONSIBILITIES RESPONSIBILITIES: Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set

**Job description****POSITION: MASTER CHEF/ SOUS CHEF/ CDP/ COMMIS (MALAY & WESTERN)****1. SOUS CHEF**As a Sous Chef at Locarasa, you will be a key member of

**Job Summary: - Operations****(HOSTEL WILL BE PROVIDED)**The junior/ senior chef is responsible to prepare a wide range of breads / pastries / a variety of

**Job description****POSITION: MASTER CHEF/ SOUS CHEF/ CDP/ COMMIS (MALAY & WESTERN & **_**PASTRY**_**)****1. SOUS CHEF**As a Sous Chef at Locarasa, you will

Job Responsibility Taking customers' cake orders Following instructions and special requests Providing suitable recommendations on cake decorations and designs

Work with Chulop! And Boms & Buns* at our first Cafe & Central Kitchen in Malaysia!JOB DESCRIPTIONS:- Consulting with the Executive Chef to plan menus.-

**Additional Information** -Open to Malaysian IC holders and permanent residents only.**Job Number** 24080104**Job Category** Food and Beverage &

**Job Number** 23157647**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

**Job Number** 24025929**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

**Job Number** 23206123**Job Category** Food and Beverage & Culinary**Location** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON

**Responsibilities**:- Assist the Pastry Chef in creating and preparing a variety of desserts, pastries, and baked goods according to established recipes and

Additional Information -Open to Malaysian IC holders and permanent residents only. Job Number ******** Job Category Food and Beverage & Culinary Location

**Requirements**- Diploma/Degree/Certificate in related field - F&B, Culinary, Pastry and Bakery, Retail Management, Hospitality etc.- Vaccinated with at least

**Job Number** 23204793**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

**Job Number** 24061224**Job Category** Food and Beverage & Culinary**Location** Le Méridien Kuala Lumpur, 2 Jalan Stesen Sentral, Kuala Lumpur, Wilayah