At least 2 years relevant experience in managing restaurant role in Restaurant or Hospitality industry. Degree or Diploma in any discipline. Good command in
At least 2 years relevant experience in managing restaurant role in Restaurant or Hospitality industry. Degree or Diploma in any discipline. Good command in
Requirement: *Basic accounting skills with minimum 1-2 years experience *Skilled in MS Excel *Able to manage stock inventory and perform stock count *Able to
At least 2 years relevant experience in managing restaurant role in Restaurant or Hospitality industry. Degree or Diploma in any discipline. Good command in
Requirement: *Basic accounting skills with minimum 1-2 years experience *Skilled in MS Excel *Able to manage stock inventory and perform stock count *Able to
At least 2 years relevant experience in managing restaurant role in Restaurant or Hospitality industry. Degree or Diploma in any discipline. Good command in
Requirement: *Basic accounting skills with minimum 1-2 years experience *Skilled in MS Excel *Able to manage stock inventory and perform stock count *Able to
At least 2 years relevant experience in managing restaurant role in Restaurant or Hospitality industry. Degree or Diploma in any discipline. Good command in
Requirement: *Basic accounting skills with minimum 1-2 years experience *Skilled in MS Excel *Able to manage stock inventory and perform stock count *Able to
At least 2 years relevant experience in managing restaurant role in Restaurant or Hospitality industry. Degree or Diploma in any discipline. Good command in
Requirement: *Basic accounting skills with minimum 1-2 years experience *Skilled in MS Excel *Able to manage stock inventory and perform stock count *Able to
At least 2 years relevant experience in managing restaurant role in Restaurant or Hospitality industry. Degree or Diploma in any discipline. Good command in
Requirement: *Basic accounting skills with minimum 1-2 years experience *Skilled in MS Excel *Able to manage stock inventory and perform stock count *Able to
At least 2 years relevant experience in managing restaurant role in Restaurant or Hospitality industry. Degree or Diploma in any discipline. Good command in
Requirement: *Basic accounting skills with minimum 1-2 years experience *Skilled in MS Excel *Able to manage stock inventory and perform stock count *Able to