We are a successful and growing British seafood restaurant brand (Muslim friendly) with 3 outlets in Klang Valley. We are famous for British Fish and Chips. We
**Job Number** 24066757**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No 121 Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
We are a successful and growing British seafood restaurant brand (Muslim friendly) with 3 outlets in Klang Valley. We are famous for British Fish and Chips. We
We are a successful and growing British seafood restaurant brand (Muslim friendly) with 3 outlets in Klang Valley. We are famous for British Fish and Chips. We
RESPONSIBILITIES:Prepare food and drinks- To prepare the food and drinks according to SOP.- To do plating before delivering the item to the customer.- To
Requirements: 1. Proven experience as an Executive Chef or Head Chef in plant-based cuisine or a related restaurant. 2. Extensive knowledge of plant-based
Requirements: 1. Proven experience as an Executive Chef or Head Chef in plant-based cuisine or a related restaurant. 2. Extensive knowledge of plant-based
To assists the General Manager in overall in charge of the daily activities of production department. Conduct regular meeting & follow up with Sub-ordinate to
Overall in charged to daily activities of QA Department. Conduct regular meeting & follow up with Sub-ordinates on matter related to quality & implementation
Requirements: - Proven experience as an Executive Chef or Head Chef in plant-based cuisine or a related restaurant. - Extensive knowledge of plant-based Asian
Job ResponsibilityResponsible to ensure, monitor and supervise preparation of Japanese food items and sides in accordance to set standards.Knowledgeable and
assisting the Head Chef;controlling and maintaining excellent food quality of the dishes servedmaintaining the kitchen and surrounding area in conditions that
We are a successful and growing British seafood restaurant brand (Muslim friendly) with 3 outlets in Klang Valley. We are famous for British Fish and Chips. We
JOB SUMMARY Manages the daily kitchen utility operations. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and
JOB SUMMARY Manages the daily kitchen utility operations. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and
Responsibilities? Direct all kitchen operations, including food preparation, cooking, and clean-up Maintain kitchen equipment as needed Supervise kitchen
We are a successful and growing British restaurant brand (Muslim friendly) with 3 outlets in Klang Valley. We are famous for British Fish and Chips. We are
Assisting Assistant Operation Manager/Operation Manager in running operations in the services area, especially on the barista smoothly.- Planned, prepare, and
We are currently seeking a dedicated and enthusiastic individual to join our kitchen team as a Kitchen Helper. The Kitchen Helper will assist in various tasks
Job Responsibility Developing unique and cuisine-appropriate menus in collaboration with the Restaurant Manager to set item prices Assisting and directing