**E5996L**- Establish, implement and maintain company's Management System and ensuring that it is complies with ISO 9001, FSSC 22000.- Coordinate activities of
1. Ensuring that FSSC 22000 & HACCP Food Safety systems are established, implemented and maintained in accordance to the Food Safety Standards.2. To develop,
Job Description(s):- Establish and maintain all the documents which are required for the MESTI, HALAL, GMP, HACCP and Food Safety Management System of the
**Develop and enhance the inspection system for PPD, ensuring compliance with standards and regulations.**:- Report abnormalities, provide solutions, and
Define and update specific quality procedures, instructions, and tools within the designated technical expertise area.- Handle, review, and evaluate product
**Responsibilities**- Define and update specific quality procedures, instructions, and tools within the designated technical expertise area.- Handle, review,
**Immediate Hiring from Yi Dah Xing Food Factory (M) Sdn. Bhd.****Type of industry: Frozen and ready-to eat vegetarian Food Products****Position: Quality
**Responsibilities**- Ensure the overall Quality Management System is understood, implemented and maintained from time to time, reporting and recommending to
About the roleThe WIP Executive oversees and manages all aspects of inventory and documentation within the department, ensuring seamless workflow, adherence to
Job Scope:- To assist on internal and external audits.- To maintain our certification in ISO, GMP, HACCP, HALAL and DOSH- To monitor ensure the all Halal
Job Scope:- To assist on internal and external audits.- To maintain our certification in GMP, HACCP, and DOSH- To monitor ensure the all Halal Procedures and
QA EXECUTIVE- Degree/Diploma in Food Science/Food Technology/Halal Management/Any related field- Experienced in handling and auditing Halal, HACCP, GMP, ISO
JOB DESCRIPTION:- Responsible to conduct & monitor in-process quality control and documents, inspection at all manufacturing facilities.- Responsible in
Assist QA/QC Executive in food quality and food safety checking during packaging progress.- Communicate with production team to ensure all product quality and
**Kelayakan/Qualification**:- A quality assurance specialist ensures that the final product observes the company's quality standards.- The detail-oriented
Industry/ Organization Type: Manufacturing- Position Title**:QA/QC Executive**:- Working Location: Bedok- Working Hours: 5.5 days (Mon - Fri, 9.00 am - 6.00
Identify new market opportunities for expanding our new store footprint to achieve new store growth targets.- Undertake on-site recce and feasibility study to
To carry out inspection to ensure all production operation and processing are in accordance to documented specifications and standards.- To records all results
1. Implement and monitor QA/QC plans to enhance product assurance2. Review existing processes and proses additional checks to strengthen quality control3.
**Responsibilities**:- Manages, checks and maintains proper filing of all QA/QC HACCP documents, reports, and records.- Manages, checks and maintains proper