**Operation Manager ( Logistic ) - Pasir Gudang**- Salary Range:RM 4500 - RM 8000- Working Hours: 8.30am-5.30pm ( Need to standby if any urgent matter )- Rest
Strategically plan and manage logistics and transportation.- Monitoring and supporting in all aspects in logistic operation.- Direct, optimize and coordinate
**COMPANY CULTURE AND MISSION**Our mission is to deliver the best logistics services to our clients in terms of quality, reliability and efficiency. Our
Salary Range:RM 4500 - RM 8000Working Hours: 8.30am-5.30pm ( Need to standby if any urgent matter )Rest Day:Weekend- Strategically plan and manage logistics
Responsibilities:- Considering the relative costs and benefits of potential actions to choose to most appropriate one.- Effectively supervise, coach, motivate
Job Responsibilities: - Overseeing operation, such as receiving, warehousing, distribution and maintenance of products stocks in Penang, KL and Johor Bahru
**Our vision is to transform how the world uses information to enrich life for all.**Join an inclusive team passionate about one thing: using their expertise
**We are looking for Management Trainee at**:- Mersing**:- Batu Pahat**:- Kluang****Responsibilities**:- Taking detailed notes and liaising with the District
**Build your career** as a PROJECT SUPERVISOR in an award-winning, ISO-certified ID firm established since 1995 in Johor Bahru, Malaysia.**Why join us?**We
**Job Descriptions**:- Operate machine and assist supervisor to control overall of the production activities- Check the production data- Ensure quality output-
**Job Descriptions**:- Operate machine and assist supervisor to control overall of the production activities- Check the production data- Ensure quality output-
DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 26-Jul-23Sous Chef- Chinese CuisineDAIMAN LANDMARK HOTELJob Description**Description**The Chinese Banquet Chef is
DAIMAN LANDMARK HOTEL- Johor Bahru- Posted on 26-Jul-23Pastry ChefDAIMAN LANDMARK HOTELJob Description**Description**The Pastry Chef is responsible for
The Pastry Chef is responsible for ensuring that the relevant kitchen operates as a successful profit centre by planning, organizing, directing and controlling
Monitor and report results against established key performance indicators including clear weekly reporting metrics- Assist and coach Customer Service leaders
The Chinese Banquet Chef is responsible for ensuring that the Makan and banquet kitchen operates as a successful profit centre by planning, organizing,
**Overview**:Overseeing the operation, maintenance, and optimization of Utility and IETS (Industrial Effluent Treatment System) within EcoCeres organization.
Supervise and support the site management and contractors in performing their duties diligently and efficiently. Coordinate interfacing construction activities
Job Details Description This position is with our Malaysia division at Johor, Iskandar Puteri.Core Responsibilities: Lead Engineering team in providing
**Job Descriptions**:- Operate machine and assist supervisor to control overall of the production activities- Check the production data- Ensure quality output-