Quality Hotel Manager Johor

**JOB DESCRIPTION**1. To oversee, manage, and ensure the smooth and efficient operation of the Food andBeverage Department is in line with established

Maintain and repair damaged or broken pipes, sink, clogged drains, toilets - plumbing systems- Ensure compliance with building codes and set safety standards-

Responsible in enforcing the highest possible cleanliness and hygiene standards in all food processing facilities, as well as the operating equipment. Main

**Company Description**A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal

Collect procured merchandise, mark appropriately for placement in facility, and deliver them to the appropriate department- Responsible for piling received

To supervise operations in assigned sections to consistently and profitably deliver a high quality guest experience in accordance with established

To coordinate the operation of the various departments within the Food & Beverage Division ensuring consistent quality standards of service and optimal

**POSITION OVERVIEW**:Operations Manager fully responsible for overall management to ensure quality standards throughout all the hotels, provide an excellent

At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay

Direct and control all sales operations and generate sales targets and to ensure that agreed sales targets are achieved.- Organize and execute sales calls to

At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay

Collect procured merchandise, mark appropriately for placement in facility, and deliver them to the appropriate department- Responsible for piling received

**Job Number** 24046189**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

**Job Number** 24064782**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No 2 Jalan Permas 11, Bandar Baru Permas Jaya,

**Job Number** 24046206**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

**Job Number** 24046200**Job Category** Rooms & Guest Services Operations**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas

**Job Number** 24047236**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor,

**JOB DESCRIPTION**- Clear understanding of the hotel business strategies then set goals and to determine action plans to meet those goals- Responsible for

***The Guest Services Manager is responsible for all duties of the front office operation, including management of the front desk, training and employee

This position is responsible for the supervision of the smooth and efficient daily operation of the Front Desk and ensures that all hotel guests and visitors