Restaurant And Bar

**DUTIES & RESPONSIBILITIES**:- Manage daily bar operation using checklist for opening and closing of bar.- Monitor stock inventory for alcohol, bar supplies,

The Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team.About Four Seasons Hotel Kuala LumpurFour Seasons Hotel and Residences is

Job Description: WaiterKey Responsibilities:1. **Customer Service**: Welcome guests warmly as they arrive, escort them to their tables, and present menus.

Location: Shah Alam area, PJ area, Kuala Lumpur and Kepong**Responsibility**- Assist in creating a warm and welcoming environment for our guests- Ensure that

Supports the Food and Beverage Service team by performing support duties including mise en place of food preparations, set up of functions, set up of food and

A Food and Beverage Assistant is responsible for working in all areas of Food and Beverage as needed to deliver an excellent Guest and Member experience while

Food and Beverage AssistantA Food and Beverage Assistant is responsible for working in all areas of Food and Beverage as needed to deliver an excellent Guest

A Food and Beverage Coordinator is responsible for working in all areas of Food and Beverage as needed to deliver an excellent Guest and Member experience

**Position Summary;**Engage hotel guests to enhance the service experience through activation of all outlet services within the lobby area (e.g., Restaurant &

**Malaysia*****PARKROYAL Langkawi Resort*****Housekeeping*****Job Grade**:Full-timeNestled on the pristine Pantai Tengah beach, the PARKROYAL Langkawi Resort

**Job Number** 24022981**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,

Mixing, garnishing and serving non-alcoholic drinks according to company specifications- Helping guests choose menu items or guiding them through drink

**Company Description**Sunway Resort Hotel in Selangor, Malaysia is an all-in-one hotel experience with unrivalled access to shopping, dining, and

WAITER/WAITRESS Greeting guests and taking drink and food orders Staying attentive to the needs of guests in the dining area Delivering food from the kitchen

URGENT Hiring- Outlet Manager x1- Bar Manager x1- Bartender x1Location: Bukit BintangPork free restaurantStrictly for Malaysians only**Salary**: RM2,500.00 -

The Restaurant and Bar Manager is responsible for managing and overseeing the daily operations of the restaurant and bar. This includes managing staff,

Responsible for the administration and operations of all Food and Beverage outlets. Ensuring maintenance of standards and maximum profitability. To create 100%

**Overview**:- Along with the General Manager, responsible for the daily operations of the restaurant, including profitability, monitoring all costs and

Monthly Salary: Started USD 2100Requirements:Minimum 2 years experience as Bar Server/ in a similar position at 4/5 stars hotel/resort OR fine dine

The Olive Tree Group is a dynamic organization that has presences in the form of fine-dining restaurants, bars and bistro throughout Malaysia. Founded and