Restaurant Cook Selangor

Waiters assist restaurant patrons by noting their order, serving tables their requested meals, and preparing bills at the end of the table's meal. Waiters are

**Brick House Sdn Bhd**is a full-serviced Events and Catering company and operates several cafes and convenience stores within universities. From buffets to

Restoran ABM Mydin Corner was born out of a dream, passion and a leap of faith in 2010 at Puchong, Selangor. Brainchild Mr Abdul Hameed, an extraordinary cook

We are looking for a Cashier to manage all transactions with customers accurately and efficiently. Cashier responsibilities include receiving payments and

Prepare and bake foods. Prepare and make all bakery items for a large number of guests. Lead a team of bakers to prepare bakery items for catering and events.

Responsibilities and Duties: '¢ Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients. '¢ Assisting

We are desiring to recruit a motivated Commis III - Chinese Kitchen to join our awesome team at Hilton in Petaling Jaya. Growing your career as a Full Time

We are hiring sous chef who interested to explore in Korean Cuisine located at Mutiara Damansara, Petaling Jaya.**1) **Job Summary**:We are In charge of

Set up workstations with all needed ingredients and cooking equipment- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat

*- Prepare and present food dishes according to required specifications in a timely manner- Prepare and ensure the ingredients used to produce the dishes meet

Responsibilities:- Prepare and cook menu items in accordance with established recipes and guidelines- Set up and stock stations with all necessary supplies-

Quick service restaurant crew members prepare, cook and serve food and beverages in a quick service operation.Please fill in the details of company, nature of

Prepare and cook foods, and beverages that involve simple preparation processes and a small number of ingredients, and they may take orders from customers and

**JOB RESPONSIBILITIES**:- Assist in food preparation- Ensure the freshness and quality of food items.- Responsible for safety, hygiene and correct use of

Maintain kitchen cleanliness, prepare ingredients, storing foods and stocks, help chef to cook, follow safety precaution, arrange kichen utensil and

SKILLED COOK SPECIALISING IN ORIGINAL MAMAK CUSINES, ROTI PAROTTA MASTER, MAMAK ALA-CARE MASTER, THOSAI MASTER, POORI CHAPPATI MASTER, NAAN TANDOORI MASTER,

VISIONTo get customer loyalty and to make sure customer can taste the quality of authentic food from Malaysia in the modern vibe & environment. And preparing

**Responsibilities**:- KITCHEN HELPER, SERVE CUSTOMER, CLEANING, ASSIST CHEF TO PREPARE FOOD**Benefits**:- EPF- SOCSO- Annual Leave

ShellOut is one of the most recognizable names in recent Malaysia's dining scene. Our restaurants are not stranger to crowds, buzz and display affection via

Comply with the conditions of the food hygiene policies.- Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching