Restaurant Creative Pahang

**Job Descriptions**:- Controlling and directing the food preparation process and any other relative activities.- Constructing menus with new or existing

**Job Number** 23198926**Job Category** Sales & Marketing**Location** Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia VIEW ON

Duties and Responsibilities: Professional and courteous service includes:- Leads and manages culinary services- Maintains the highest professional food quality

**Job brief**We are looking for an enthusiastic Bartender to provide an excellent guest drinking experience. Good Bartenders will be able to create classic and

Strong knife skills with a Minimum of 4-5 years in a Western food restaurant - Good understanding of Western food preparation and cooking - Managing and

Prepare alcohol or non-alcohol beverages for bar and restaurant patrons - Interact with customers, take orders and serve snacks and drinks - Assess customers'

Any related task given by superiorLeads kitchen team in chef's absences- Work with the executive chef to produce diversified menus in accordance with the

**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only**Job Number** 23197482**Job Category** Sales &

**Responsibilities**:- **Station Preparation**: Organize and prepare the designated kitchen station by ensuring all necessary ingredients, tools, and equipment

**Responsibilities**:- **Station Preparation**: Organize and prepare the designated kitchen station by ensuring all necessary ingredients, tools, and equipment

**Responsibilities**:- Minimum of 8 years in cooking and working at the Western Food Restaurant- Directs food preparation and collaborates with Executive Chef-

Responsible for preparing dishes, managing and coordinating all aspects of Kitchen Department with the goal of maximising revenues and profits to agreed

. Professional in Arabic cuisine, preparing, cooking, and creating a new menu. - To provide quality Arabian dishes that have been prepared, cooked, and

Responsible to provide an excellent and consistent level of service to guest. You will need to assist the Manager in delivering efficient and quality service

**Job Number** 23126057**Job Category** Sales & Marketing**Location** Fairfield Kuala Lumpur Jalan Pahang, No 1 Jalan Datuk Haji Eusoff Off Jalan Pahang, Kuala

1. Familiar with all kinds of Chinese-style pastry, excellent craftsmanship, cuisine that can meet the taste of Chinese employees. 2. Continuously adjusting

Conducting stock take on monthly basis- Ordering raw materials n packaging materials on par level- Keeping par level stocks for outlets at KFLM- Receiving

**Company Background**Our journey began in 2018, when we made the first bottle of teriyaki sauce and our friends liked it. Since then, we continue to build and

**Job Number** 23142620**Job Category** Food and Beverage & Culinary**Location** Fairfield Kuala Lumpur Jalan Pahang, No 1 Jalan Datuk Haji Eusoff Off Jalan

Operated by Ion Delemen Hospitality Sdn Bhd, a subsidiary of the NCT Group of Companies (NCT), Grand Ion Delemen Hotel, Genting Highlands is one of the best