Restaurant Executive Johor

Executive Chef Responsibilities:- Ensuring promptness, freshness, and quality of dishes.- Coordinating cooks' tasks.- Implementing hygiene policies and

Cleans and prepares all basic food items. - Helps preparing daily mise en place. - Arranges all food items properly in stores. - Supervises subordinates. -

**Position Summary**:A Chef De Partie's role is to oversee the preparation, cooking, and presentation of meals in a restaurant. Duties includes directing chefs

**Responsibilities****~ **Report and support Executive Sous Chef in daily operations.~ In charge of daily operations and duties assigned by Superior to meet

. Professional in Arabic cuisine, preparing, cooking, and creating a new menu.- To provide quality Arabian dishes that have been prepared, cooked, and

Professional in Arabic cuisine, preparing, cooking, and creating a new menu.- To provide quality Arabian dishes that have been prepared, cooked, and presented

**Responsibilities**:- Job Responsibilities:- 1. Responsible for driving B2B Sales- 2. Passionate for food delivery industry and having the ability to sign up

List-ID: 94518468Today 15:26**Job Description**:Welcome Sabah & Sarawak to applyLong-term recruitment of Service Crew for Western Fine Dining, Japanese

Delivery professional customer service in retail shop. - Maintain and develop good relationship with customer. - Demonstrating and presenting product at retail

List-ID: 97213410Yesterday 23:52**Job Description**:- Responsibilities:- Doing daily kitchen job / restaurant job- Ensure kitchen / saladbar cleanliness-

Job Responsibilities: Responsible to handle full set account and financial-related matters. Responsible to perform financial analysis. Responsible to prepare

1. In the absence of the Assistant Manager / Manager carry out the daily operation of the Restaurant ensuring effective communication of all required standards

'¢ To review purchase requisitions considering issues such as lead times, standardization, quantity discounts, and purchasing budgets. '¢ To assist any

**Job Number** 23138854**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor,

If you are an amazing Sales Executive who wants to make great money working at a company that helps restaurants and retailers succeedkeep reading.With 15,000

Social Media & Marketing Executive For Non- Halal restaurant (Singapore & JB) Job details Here's how the job details align with yourprofile . Pay RM 3,000 - RM

We are looking for a driven and dynamic sales executive to drive revenue for our company The objective is to achieve business growth by expanding the customer

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

**Requirements**:- Diploma and abovePreferably Junior Executive specialized in F&B or equivalent- Working hours : 6 days per week according to shifts- Salary :

We are looking for a driven and dynamic sales executive to drive revenue for our company The objective is to achieve business growth by expanding the customer