**Please contact Ms. Loh (012-585 6379) for interview arrangement** **(MALE HOSTEL PROVIDED FOR OUTSTATION MALE EMPLOYEE)** **Job Summary** **Responsibilities
**Please contact Ms. Loh (012-585 6379) for interview arrangement** **(MALE HOSTEL PROVIDED FOR OUTSTATION MALE EMPLOYEE)** **Job Summary** **Responsibilities
**Job Number** 23114658 **Job Category** Finance & Accounting **Location** Penang Marriott Hotel, One Marriott Drive, Penang, Malaysia, Malaysia **Schedule**
Job Description **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while
Creating original menus that reflect local cuisine - Staying current on developing trends in the restaurant industry - Maintaining the kitchen and surrounding
**Tourism Executive / Assistance** AiVA Vacation Lifestyle Sdn Bhd (Travelooker) Seberang Jaya. Penang MYR 1,500 - 3,000 **Job Highlights** - Professional,
Responsible to perform the basic HR functions and assist the Manager on the day to day operations. All functions of Human Resources which includes but not
**Job Number** 23110974 **Job Category** Human Resources **Location** Penang Marriott Hotel, One Marriott Drive, Penang, Malaysia, Malaysia **Schedule**
About foodpanda foodpanda is dedicated to bringing food lovers around the world their favorite meals from curated local restaurants. Since its creation, the
**Job Number** 23109028 **Job Category** Rooms & Guest Services Operations **Location** Marriott Residences Penang, One Marriott Drive, Penang, Malaysia,
About foodpanda foodpanda is dedicated to bringing food lovers around the world their favorite meals from curated local restaurants. Since its creation, the
About foodpanda foodpanda is dedicated to bringing food lovers around the world their favorite meals from curated local restaurants. Since its creation, the
1) Set up the kitchen with cooking utensils and equipment. 2) Study each recipe and gather all necessary ingredients. 3) Cook food in timely manner. 4)
Any related task given by superiorLeads kitchen team in chef's absences - Work with the executive chef to produce diversified menus in accordance with the
Front Desk Executive Requirements: - High school diploma or suitable equivalent. - 1+ years Front Desk Executive experience preferred. - Well-groomed,
**Additional Information** Position is available for Malaysian NRIC holders and permanent residents only. **Job Number** 23211114 **Job Category** Sales &
List-ID: 94656920Today 02:06 **Job Description**: Job Responsibilities includes: - 1. Responsible for overall outlet operation 2. Responsible to hire
**Responsibilities**: - Minimum of 8 years in cooking and working at the Western Food Restaurant - Directs food preparation and collaborates with Executive
. Professional in Arabic cuisine, preparing, cooking, and creating a new menu. - To provide quality Arabian dishes that have been prepared, cooked, and
**Job Summary** **Responsibilities and Duties** - Work in Kitchen to deliver correct order to the customer. - To control food cost at Kitchen. - Any other