**The Role**:**Responsibilities**:- Daily operations : Hotel booking & rooming list, logistic management, attraction and restaurant bookings for Groups and
**Responsibilities**:- Sales & promotion of foodservice selling equipment to dealers, hotels & restaurant chains.- Introduce and promote new brands to existing
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With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**Reports to**: Outlet Operations Executive**Supervises**: Outlet staff**Liaises with**: Operations Manager, Outlet Chef and other Senior ManagersWe are
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_**Job Code: 22376**_**About your new employer**Our client is famous with their manufacture of seasoning foods products. With a focus on sauces, bases, and
Job Summary- Assisting Head of Budget & Planning in the preparation of HQ office expenses during the annual budget exercise, produce weekly & monthly reports
**Sous Chef****Job Types**:Permanent, Full-time**Location of restaurant**:Taman Melawati**, **Kuala Lumpur**Responsibilities**:- Develop new menu options based
**Key Responsibilities**:**Business Opportunity Identification**:- Identify new business opportunities aligned with the restaurant's vision and mission.- Build
We are seeking a motivated and detail-oriented Supply Chain Executive to join our team. If you are a supply chain professional with a passion for the food
We are seeking a motivated and detail-oriented Supply Chain Executive to join our team. If you are a supply chain professional with a passion for the food
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Sous Chef (Indian)With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a
Hilton isn't just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an
Your main responsibilities shall among others include the following:- **Halal Management (70%)**- Develop and implement Halal policies, procedures, and
**Responsibility**- Identify training needs and analysis of the employees which focusing on continuous improvement and career development plan.- To bridge the
To develop F&B menu for MBO Concession, Cafécito & Premier Lounge.- To prepare F&B SOP for MBO Concession, Cafécito & Premier Lounge.- Analysis report for
**Summary of Client**:Our client is a Japanese multinational conglomerate that comprises four diverse business Divisions (Restaurant, Industrial, Food &
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an