F&B Waiter/Waitress at Hotel De'La Ferns, Cameron HighlandsWere you the one who always made sure everyone at the table felt like a VIP, even during family
Requirements:Must have experience working in a farm, in vegetable processing or a commercial kitchen (hotel, restaurant or other)Be proficient in written and
Providing security for guests and facilities through patrols of the premises- Opening doors, moving furniture, and carrying luggage for guests upon request-
Location **:Brinchang, Cameron Highlands****Key Responsibilities**:- Provide strong leadership, guidance, and support to the restaurant team.- Ensure seamless
Providing security for guests and facilities through patrols of the premises- Opening doors, moving furniture, and carrying luggage for guests upon request-
Location **:Brinchang, Cameron Highlands****Key Responsibilities**:- Provide strong leadership, guidance, and support to the restaurant team.- Ensure seamless
**Requirements**:Requirement- Diploma / Min 1 Years Managerial experience- Retail and Hospitality Industry (F&B experience will be an advantage)- Have strong
Internal & External CustomersAreas of responsibility include restaurant and bars, they supervises daily restaurant operations and assists with menu planning,
F&B Waiter/Waitress at Hotel De'La Ferns, Cameron HighlandsWere you the one who always made sure everyone at the table felt like a VIP, even during family
A. Oversee and participate in the preparation and cooking and serving of main meals, snacks, desserts, etc. in accordance to restaurant menus. B. Ensure
Ensure the kitchen is clean, well maintained and organised at all times.- Ensure floors are dry and clean at all times.- Collects and removes trash from all
MAIN PURPOSE OF JOB: To prepare and make simple food and to demonstrate and help maintain high levels of service that consistently exceeds the expectations of
Opening and closing the restaurant.- Appointing, inducting, and mentoring new staff members.- Scheduling shifts and assigning tables to waitstaff.- Resolving
Providing security for guests and facilities through patrols of the premises- Opening doors, moving furniture, and carrying luggage for guests upon request-
Providing security for guests and facilities through patrols of the premises- Opening doors, moving furniture, and carrying luggage for guests upon request-
Location **:Brinchang, Cameron Highlands****Key Responsibilities**:- Provide strong leadership, guidance, and support to the restaurant team.- Ensure seamless
Worker will be assigned to either cook / make drinks /serve / wash dishes at the restaurant. Prior experience working at a restaurant will be an added
A. Oversee and participate in the preparation and cooking and serving of main meals, snacks, desserts, etc.in accordance to restaurant menus.B. Ensure
**Requirements**:Requirement- Diploma / Min 1 Years Managerial experience- Retail and Hospitality Industry (F&B experience will be an advantage)- Have strong
Internal & External CustomersAreas of responsibility include restaurant and bars, they supervises daily restaurant operations and assists with menu planning,