Restaurant Jobs In Shah Alam Selangor

Qualifications QUALIFICATIONS:Good interpersonal skills and ability to communicate.Basic understanding of electrical, mechanical , CCTV, IT and other

**Skop Kerja**:- Menjaga content social media di Facebook, Instagram & Tiktok.- Pengetahuan mengenai social media di Youtube adalah satu kelebihan.- Membantu

**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an

**SOPOONG KOREAN Restaurant****Location**:**1.AEON Shah Alam(S06)****Lookingfor someone could be efficient and friendly as the Service Crew****? x 1.5 for the

**Requirements**:1. Minimum age 21 year old2. Diploma / min 1 Years managerial experience3. Retail and Hospitality Industry (F&B experience will be an

Location: Shah Alam area, PJ area, Kuala Lumpur and Kepong**Responsibility**- Assist in creating a warm and welcoming environment for our guests- Ensure that

**Responsibilities**- Recognizing the importance of providing good public relations, excellent customer service and interaction all the times.- Comply with all

Maintain a positive work environment for all Cashiers.- Oversea the dining area, supervises food and beverage service staff in accordance with operating

Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being

**Responsibilities**:Prepare and cook food in accordance with the Italian restaurant's menu and standards.Train and supervise the kitchen staff to ensure

We looking for management teams- Responbility person- Time management- Self Discipline- Motivation- Aggresive- Positive mindset**Job Types**: Full-time,

**SOPOONG KOREAN Restaurant****Location**:**1.Aeon shah alam mall(S06)****Lookingfor someone could be efficient and friendly as the Service Crew****? Friday,

Responsibility: Able to lead, develop, motivate and manage the restaurant team in delivering the Nando's experience to our customers Ensure all operating

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and

Qualifications Eligibility requirements:Having an attractive personality and can communicate wellAged 19 and over aboveApplicants must be Malaysian citizens or

Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being

1.1 Greets and bids farewell to guests and offer appropriate hospitality comment to guests in accordance with the Hotel standard phrases/greetings. 1.2 Smile

We have an opening to hire Kitchen Commis and Demi Chef position to start on the **22nd April 2024 **(after Hari Raya 2024).Reporting to the Executive Chef,

Coordinating daily restaurant management operations.- Delivering superior food and beverage service and maximizing customer satisfaction.- Liaising with

Lead, mentor, and manage culinary team.- Develop and plan menus and daily specials.- Set up the kitchen with cooking utensils and equipment, like knives, pans