Restaurant Management Georgetown

**1.0 Job summary**To perform and supervises various tasks pertaining to the work as well as to ensure and maintain high service standard in all Food and

**Job Description:- **- Oversee day-to-day operations & ensuring smooth operation on the respective in charged outlets.- To train, guide & coach service staff

Duties and Responsibilities:1. Greet and seat guests as per SOP.2. Handle all guests' enquiries and follow up accordingly.3. Handle and manage all reservations

**Job Descriptions**:- Greeting guests upon arrival and making them feel welcomed.- Administering check-ins and check-outs.- Providing front desk services to

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and

URGENT HIRING!!Restaurant Crew (Full Time/Part Time)**Salary**: RM1700 - RM2500 or higher (per month)RM8 or higher (per hour)Location: Georgetown,

**Job Descriptions**:- Greeting guests upon arrival and making them feel welcomed.- Administering check-ins and check-outs.- Providing front desk services to

ResponsibilitiesAssist the Restaurant and Bar Manager in overseeing daily operations of the restaurant and bar.Help recruit, train, and supervise staff

prepare all kind of south indian foodARS Curry House company established a restaurant in georgetown, We serve the original authentic food with banana leaf with

BÓN Wine and Dine is a modern French-European restaurant that will showcase fine cuisine in a beautiful colonial ambiance.**Responsibilities**- Prepare food

BÓN Wine and Dine is a modern French-European restaurant that will showcase fine cuisine in a beautiful colonial ambiance.**Responsibilities**- Prepare food

**Sous Chef****Position Overview**- We are seeking a skilled and experienced Sous Chef to join our culinary team.- The Sous Chef will assist the Head Chef in

**Job Descriptions**:- Greeting guests upon arrival and making them feel welcomed.- Administering check-ins and check-outs.- Providing front desk services to

**Responsibilities**- Maintain highest level of Quality, Service and Cleanliness in all work assignments.- Prepares safe food products according to the

Manage and supervise the efficient operation of departments and assigned shifts, conduct daily staff briefings, and address any staff service issues.-

**SERVICE CREW**DUTIES AND RESPONSIBILITIES:- To greet customers with utmost courtesy and escort customers to their tables;- To ensure that the tables and

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and

**Responsibilities**- Research new wholesale food suppliers and negotiate prices- Calculate future needs in kitchenware and equipment and place orders, as

**Job Descriptions**:- Greeting guests upon arrival and making them feel welcomed.- Administering check-ins and check-outs.- Providing front desk services to

Monitor and ensure smooth daily operation at the outlets assigned.- Assist Head of Operation Department in daily operations.- Ensure effective daily front line