BÓN Wine and Dine is a modern French-European restaurant that will showcase fine cuisine in a beautiful colonial ambiance. **Responsibilities** - Prepare food
BÓN Wine and Dine is a modern French-European restaurant that will showcase fine cuisine in a beautiful colonial ambiance. **Responsibilities** - Prepare food
**Sous Chef** **Position Overview** - We are seeking a skilled and experienced Sous Chef to join our culinary team. - The Sous Chef will assist the Head Chef
Manage and supervise the efficient operation of departments and assigned shifts, conduct daily staff briefings, and address any staff service issues. -
**Job Descriptions**: - Greeting guests upon arrival and making them feel welcomed. - Administering check-ins and check-outs. - Providing front desk services
**Job Descriptions**: - Greeting guests upon arrival and making them feel welcomed. - Administering check-ins and check-outs. - Providing front desk services
We are looking for a energetic, fun and passionate individuals to join us! We need your help on below: **Responsibility**: - Able to lead, develop, motivate
JOB SUMMARY Responsible for #Café services for public visitors and hotel guests of Vinnis Khor Kopitel. Independently establishes and maintains active
**Job Descriptions**: - Greeting guests upon arrival and making them feel welcomed. - Administering check-ins and check-outs. - Providing front desk services
**Are You Expert Enough to be a Restaurant Manager?** **Challenge yourself & Be part of Domino's Manager at Georgetown, P.Pinang** We are the best Pizza
Monitor and ensure smooth daily operation at the outlets assigned. - Assist Head of Operation Department in daily operations. - Ensure effective daily front
**Job Descriptions**: - Greeting guests upon arrival and making them feel welcomed. - Administering check-ins and check-outs. - Providing front desk services
**Job Descriptions**: - Greeting guests upon arrival and making them feel welcomed. - Administering check-ins and check-outs. - Providing front desk services
**Job Descriptions**: - Greeting guests upon arrival and making them feel welcomed. - Administering check-ins and check-outs. - Providing front desk services
Duties and Responsibilities: 1. Greet and seat guests as per SOP. 2. Handle all guests' enquiries and follow up accordingly. 3. Handle and manage all
**Sous Chef** **Position Overview** - We are seeking a skilled and experienced Sous Chef to join our culinary team. - The Sous Chef will assist the Head Chef
**Job Descriptions**: - Greeting guests upon arrival and making them feel welcomed. - Administering check-ins and check-outs. - Providing front desk services
Manage and supervise the efficient operation of departments and assigned shifts, conduct daily staff briefings, and address any staff service issues. -
**SERVICE CREW** DUTIES AND RESPONSIBILITIES: - To greet customers with utmost courtesy and escort customers to their tables; - To ensure that the tables and
**Job Descriptions**: - Greeting guests upon arrival and making them feel welcomed. - Administering check-ins and check-outs. - Providing front desk services