KEDAI MINUMAN DAN MAKANANA restaurant that offers a variety of Chinese, Nyonya Food and Local favourites.PMR / PT3 or Equivalent
Sales Coordinator Overview: Established since 1987, our core business is in providing hospitality supplies solutions through the supply of utensils and
**Responsibilities**:- Manage and oversee the entire restaurant operation- Deliver superior guest services- Ensuring guest satisfaction- Plan and develop guest
Manage and oversee the entire restaurant operation- Deliver superior guest services- Ensuring guest satisfaction- Plan and develop guest loyalty programs- Plan
**Job Descriptions**:1. Oversee day-to-day operations & ensuring smooth operation on the respective in charged outlets.2. To train, guide & coach service staff
ATTEND CUSTOMER, TAKE ORDER AND DELIVERY THE FOOD ACCORDINGLYMalai Curry House is a Malaysian Indian fusion food restaurant located in the are of Air Keroh,
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
Melaka outlet- Dataran Pahlawan Melaka- STPM, Diploma/ Degree in Hospitality or relevant working experience.- Fresh graduates are encouraged to apply.-
Chef de Partie (Team Member Cafe)With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness
**Responsibility**:- Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness
B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name of Black Canyon Restaurant.
B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name of Black Canyon Restaurant.
B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name of Black Canyon Restaurant.
B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name of Black Canyon Restaurant.
B-Canyon (M) Sdn. Bhd. is a company established to manage the brand and operation of a chain restaurant in Malaysia by the name of Black Canyon Restaurant.
Oversee the dining area, supervises food and beverage service staff in accordance with operating policies that he or she may help establish. Creates a positive
Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality
**Responsibilities**:- Coordinate Food and Beverage Options- The main role of a food and beverage supervisor is to choose the type of food and drink selections