Restaurant Management Terengganu

Qualifications QUALIFICATIONS:Good interpersonal skills and ability to communicate.Basic understanding of electrical, mechanical, CCTV, IT and other

a) To implement Berjaya Food & Beverage policies as disseminated by the General Managerb) To develop and implement programs to achieve the goals set for the

_**Summary of Job Role**_This position will entail mainly Outlet Operational work as main priority with added responsibility in Training, where both skills

**Job Number** 23192225**Job Category** Food and Beverage & Culinary**Location** Perhentian Marriott Resort & Spa, One Marriott Drive, Perhentian, Malaysia,

**Job Number** 23192170**Job Category** Property Leadership**Location** Perhentian Marriott Resort & Spa, One Marriott Drive, Perhentian, Malaysia, Malaysia

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**Job Number** 23192208**Job Category** Housekeeping & Laundry**Location** Perhentian Marriott Resort & Spa, One Marriott Drive, Perhentian, Malaysia, Malaysia

**Job Number** 23192202**Job Category** Rooms & Guest Services Operations**Location** Perhentian Marriott Resort & Spa, One Marriott Drive, Perhentian,

Requirement : -willing to work at KTCC Mall,Terengganu -Willing to work on shift,weekend&public Holiday. -6-days per week. JOB SCOPE : 1.Serve cust at

**Job Number** 23192193**Job Category** Food and Beverage & Culinary**Location** Perhentian Marriott Resort & Spa, One Marriott Drive, Perhentian, Malaysia,

**GOOD FOOD STARTS WITH GREAT PEOPLE**Join Our Flavorful Family!Are you a seasoned Casual Worker with a passion for delectable food and the ability to work in

**JOIN OUR GROWING TEAM!**Career progressionEPF, EIS,SOCSOTraining providedOvertime allowanceMedical benefits**Supervisor Job Scope**:- Outlet staff management

Qualifications QUALIFICATIONS:Good interpersonal skills and ability to communicate.Basic understanding of electrical, mechanical, CCTV, IT and other

Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality

Restaurant managers are in charge of managing food and beverage operations in the kitchen and other food and beverage outlets or units in a hospitality

Kelayakan Requirements:A pleasant and outgoing personality with good communication skillsAge 19 years and above.Minimum PMR / SPM qualificationAble to work

Qualifications QUALIFICATIONS:Good interpersonal skills and ability to communicate.Basic understanding of electricity, mechanical, CCTV, IT and other

Qualifications QUALIFICATIONS:Good interpersonal skills and ability to communicate.Basic understanding of electrical, mechanical, CCTV, IT and other

1. Preparation of monthly and annual financial reports to include cash flow statements. Submission date -on the 20th of each month. 2. Assist in analytical

**Job Number** 23117324**Job Category** Property Leadership**Location** Putrajaya Marriott Hotel, IOI Resort City, Sepang Utara, Selangor, Malaysia**Schedule**