Restaurant Manager Restaurants Selangor

**Job Number** 23209581**Job Category** Food and Beverage & Culinary**Location** Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor,

1)Hire, train, and supervise restaurant employees 2)Create staff schedule to ensure appropriate staffing 3)Check stock levels of food, supplies, and equipment,

1. ASSIST RESTAURANT MANAGER IN THE OPERATION OF THE OUTLET INCLUDING MANAGING THE STAFF. 2. ENSURING THE SERVICE, QUALITY PRODUCT AND CLEANLINESS OF THE

1. ASSIST RESTAURANT MANAGER IN THE OPERATION OF THE OUTLET INCLUDING MANAGING THE STAFF. 2. ENSURING THE SERVICE, QUALITY PRODUCT AND CLEANLINESS OF THE

Responsibilities: To be responsible for the entire operations of the restaurant/outlets Providing leadership and control in the outlet, ensuring all customers

**Position Overview**:As the Restaurant Manager / Restaurant Assistant Manager, you are required to oversee the daily operations of the restaurant. You will be

List-ID: 95993514Today 22:50- Job Description- 1. Strong interest and passion in serving and have interest to make a great dining experience- 2. Strong

Maintain a positive work environment for all Cashiers.- Oversea the dining area, supervises food and beverage service staff in accordance with operating

**Company Description**:Food Market Hub is a leading technology platform that connects restaurants, suppliers, and distributors in the food service industry.

Position : RESTAURANT MANAGERReport to : Area ManagerJob Function: Present, monitor and control the service quality of the restaurants to ensure up to the

List-ID: 103473268Today 15:21**Job Description**:- Responsibilities:Greet patrons as they arrive at the restaurant or bar, and lead them to vacant tables and

__- Assist QA Manager in maintaining in house food safety and quality policies, standard HACCP, procedures and customer specification.- To ensure day to day

List-ID: 94518468Today 15:26**Job Description**:Welcome Sabah & Sarawak to applyLong-term recruitment of Service Crew for Western Fine Dining, Japanese

**Responsibilities**:- To coordinate and support Food & Beverage Department (F&B and Culinary) in administration, reservation and to liaise with all the other

**Responsibilities**:- Responsibilities:- Responsible for sourcing, price negotiation, price tender and costing- Responsible for planning and forecasting of

1. Capable to perform and fulfill all basic essential functions and responsibilities of a Senior Sandwich Artist and Assistant Manager as outlined in their

**POSITION STATEMENT**The Group Mixologist primary role is to curate, sell and serve alcoholic beverages to guest that are of legal drinking age and to

Waiter / Waitress are the face of the outlet. Purpose of the position is to provide friendly, efficient and professional service at our restaurants across

Position : RESTAURANT MANAGERReport to : Area ManagerJob Function: Present, monitor and control the service quality of the restaurants to ensure up to the

**Job Number** 23117324**Job Category** Property Leadership**Location** Putrajaya Marriott Hotel, IOI Resort City, Sepang Utara, Selangor, Malaysia**Schedule**