Restaurant Supervisor Jobs In Kuala Lumpur Kuala Lumpur

Manage & oversee the entire restaurant operation- Ensure satisfactory level of customer services and cleanliness of outlets- Able to handle customer complain &

Job Responsibilities- Managing the work schedule of the restaurant staff.- Conduct periodic inspections of the restaurant to determine whether cleanliness and

Set goals for performance and deadlines in ways that comply with company's plans and vision and communicate them to subordinates.- Schedule all activities for

As the F&B Team Leader, you will be responsible for performing the following tasks to the highest standards:- Confidently know the food and beverage menu

Responsibilities:1. Meet annual/quarterly/monthly sales target and other operational-relatedgoals of the outlet set forth by the Management.2. Control

**Job Number** 24041388**Job Category** Rooms & Guest Services Operations**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur,

The objective of the Supervisor is to assist the Restaurant Manager and Assistant Restaurant Manager in leading the restaurant team, in smooth and effective

**ASSISTANT RESTAURANT MANAGER/ SUPERVISOR****JUS Restobar is a non halal restaurant bar**.The Assistant Restaurant Manager/ Supervisor will assist to manage

To be successful as a F&B Supervisor, you should exercise effective management skills and take necessary disciplinary actions to address poor staff

Screening, interviewing, hiring, and training restaurant staff.- Managing restaurant staff's work schedules.- Conducting regular inspections of the restaurant

JOB SUMMARYYour role as the Assistant Manager shall encompass the following core responsibilities where you will be reporting directly to the Café Manager in

**JOB REQUIREMENTS**:- Minimum Education: Higher Secondary/STPM/"A" Level/Pre-U, Diploma/Advanced/Higher/Graduate Diploma in Business

List-ID: 104506522Today 10:55**Job Description**:- Location: Dave's Deli, Sunway VelocityPositions available: Manager, Supervisor, Kitchen Crew, Service

Job Descriptions:- Assisting new crew members in learning their new job skills.- Check and ensure service crews appearance and grooming are presentable.-

Requirement:1. Local Chinese2. Work in restaurant before3. Own transport4. Take care of 2 outletsNo experience is necessary but passionate of healthy lifestyle

**Job Number** 24077084**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,

**Job Number** 24094862**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala

We are looking for a Cashier and Floor Crew to manage all transactions with customers accurately and efficientlyCashier responsibilities include receiving

DUTIES AND RESPONSIBILITIES- Supervise day to day operations of restaurant.- Deliver, maintain and guide all team members with superior customer service and

**Job description (Daily Operations)**:- Ensure that restaurant's goals and objectives are clearly communicated, understood, and met by subordinates.- Address