Maintain restaurant areas in a clean and sanitary condition at all times.- Cleaning, buffering, hovering, sweeping and washing floors, walls and ceilings to be
**Responsibilities**:- 1. Responsible to take food orders from customers.- 2. Responsible to ensure working and dining area is clean- 3. Responsible to ensure
Banquet Team LeaderWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
JOB DESCRIPTION 1. Oversee all front and back of the house restaurant operations 2. Ensure customer satisfaction through promoting excellent service; respond
**Job Number** 23115602**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Melaka, Lorong Haji Bachee, Melaka, Malaysia,
**Responsibilities**:- This position involves in handling alcohol product. To promote and ensure guest satisfaction, achieved through his/her ability to
Job Description**JOB SUMMARY**Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant
**Job Descriptions**:1. Oversee day-to-day operations & ensuring smooth operation on the respective in charged outlets.2. To train, guide & coach service staff
Maintain restaurant areas in a clean and sanitary condition at all times.- Cleaning, buffering, hovering, sweeping and washing floors, walls and ceilings to be
**Responsibilities**:- Coordinate Food and Beverage Options- The main role of a food and beverage supervisor is to choose the type of food and drink selections
Coordinate Food and Beverage OptionsThe main role of a food and beverage supervisor is to choose the type of food and drink selections available at a
Meet, greet, seat and farewell customers at the restaurant. Take orders, serve and clear tables with food and beverages. Supervise other waiters as directed so
Interact and engage with restaurant guests and maintains high-quality service standards Motivate team members and maintain a high level of team spirit (or team
JOIN OUR GROWING TEAM!Career progressionEPF, EIS & SocsoTraining providedOvertime allowanceMedical benefitsJob Scope:- Outlet staff management and scheduling-
Banquet Team LeaderWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
JOIN OUR GROWING TEAM!Career progressionEPF, SOCSOTraining providedOvertime allowanceMedical benefits**Supervisor Job Scope**:- Outlet staff management and
Maintain restaurant areas in a clean and sanitary condition at all times.- Cleaning, buffering, hovering, sweeping and washing floors, walls and ceilings to be
**Responsibilities**:- 1. Responsible to take food orders from customers.- 2. Responsible to ensure working and dining area is clean- 3. Responsible to ensure