Must have 1 years experience. - Manage and control organize work flow & ensure that employees understand their duties or task. - Prepare and submit performance
Supervise the functioning of all Food and Beverage employees, facilities, sales and costs, to ensure maximum departmental profit is achieved. - Control and
At least **3 years working experience **in a casual dining restaurant./ ????3??????? - Prepare food and beverage menu in accordance with defined standards and
The main responsibility is to ensure outstanding customer service in terms of speed, service, sequence, etiquette, food quality and exceed customers'
Maintain restaurant areas in a clean and sanitary condition at all times. - Cleaning, buffering, hovering, sweeping and washing floors, walls and ceilings to
Job summary Supervisor Restaurant position at Restoran Soru Station Shah Alam Job seniority:mid-to-senior level Responsibilities • Monitor and organize the
Job Responsibilities - To supervise day to day operations and ensure all S.O.P are followed accordingly. - Assist Outlet Manager in training, supervising and
The main responsibility is to ensure outstanding customer service in terms of speed, service, sequence, etiquette, food quality and exceed customers'
Set goals for performance and deadlines in ways that comply with company's plans and vision and communicate them to subordinates. - Schedule all activities for
**Responsibilities**: - 1. Responsible to take food orders from customers. - 2. Responsible to ensure working and dining area is clean - 3. Responsible to
Job summary OPPADAK MALAYSIA is hiring for the role of Restaurant Assistant Manager/Supervisor/Trainee Supervisor in Shah Alam The job offers growth
SUPERVISOR RESTAURANT Restoran Soru Station Shah AlamSYARAT JAWATAN: Barisan pengurusan terdiri dari Branch Manager & Supervisor Calon berpengalaman sebagai
Support and drive monthly sales performance as per the targets set by the Management Work with Supervisor and team to achieve a minimum average of 4.2 ratings
**F & B Department **at a hotel in Shah Alam **WAITERS + WAITRESSES / SUPERVISOR** **THE WORK** - Table set-up arrangements, serving, clearing, guest
The main responsibility is to ensure outstanding customer service in terms of speed, service, sequence, etiquette, food quality and exceed customers'
Maintain restaurant areas in a clean and sanitary condition at all times. - Cleaning, buffering, hovering, sweeping and washing floors, walls and ceilings to
The main responsibility is to ensure outstanding customer service in terms of speed, service, sequence, etiquette, food quality and exceed customers'
Job Responsibilities - To supervise day to day operations and ensure all S.O.P are followed accordingly. - Assist Outlet Manager in training, supervising and
We are seeking a proactive Restaurant Crew Pop Meals to join our elite team at Pop Meals (Farm to Fork Sdn Bhd) in Wangsa Maju, Kuala Lumpur. Growing your
Set goals for performance and deadlines in ways that comply with company's plans and vision and communicate them to subordinates. - Schedule all activities for