Job Duty '¢ Bertanggungjawab untuk menyambut tetamu. '¢ Menjaga komunikasi melalui online dan offline kepada pelanggan, supplier dan pengurusan. '¢
cooks are culinary operatives who are able to prepare and present food, normally in domestic and institutional environments.RestoranPrimary Education or Below
restaurant general workerHornbill Restaurant & Café establish since 1997. We certainly makes an ideal venue for not only family and friends, but also equally
1. MEMBANTU PENGURUS RESTORAN MENJALANKAN OPERASI HARIAN RESTORAN TERMASUK MENGURUSKAN PEKERJA2. MEMASTIKAN STANDARD PERKHIDMATAN, KUALITI PRODUK DAN
"1. MENJALANKAN OPERASI HARIAN RESTORAN TERMASUK MENGURUSKAN PEKERJA2. MEMASTIKAN STANDARD PERKHIDMATAN, KUALITI PRODUK DAN KEBERSIHAN RESTORAN MENGIKUT
**Responsibilities**:- Waiters/waitresses supply guests with food and drinks as requested. Waiters/waitresses usually work in restaurants, bars and hotels.
**Responsibilities**:Taking orders from customersDaily accountingIn charge of preparing quotations and receipts as requested by the directorMaking sure the
Handling customers, taking order and ensuring guest satisfaction- Dealing with kitchen and bar to ensure the items ordered are delivered correctly- Receiving
**Responsibilities**:- **Key in data & check invoice for outlet.**:- **Support internal Admin Standard Operating Procedure (SOP) Documentation.**:- **Assist in
Cashier responsibilities include receiving payments and issuing receipts, gift-wrapping packages and keeping track of all cash and credit transactions. To be
Inventory coordinators keep track of products stored in warehouses for transport to stores, wholesalers and individual customers. They inspect the inventory
Berpengalaman sebagai pengurus dalam bidang Food and Beverage.Restoran Nasi Kandar Yasmeen was incorporated on 6 Mac 2011 and the first branch is at Arau,
Berpengalaman sebagai pengurus dalam bidang Food and Beverage.Restoran Nasi Kandar Yasmeen was incorporated on 6 Mac 2011 and the first branch is at Arau,
Join us at our restaurant with attractive job remuneration and attractive salary package. Our restaurant offers a pleasant and relaxed environment for our
Restoran Nasi Kandar Yasmeen was incorporated on 6 Mac 2011 and the first branch is at Arau, Perlis. Today the restaurant is managed by Restoran Yasmeen (Arau)
COOK BRIYANI RICE, PULAV RICE, ROTI CENAI,MURTABAK AND ETC..RESTORAN AL ASNA SDN BHDPrimary Education or Below
If you are excited to make good money, have good career growth, and enjoy a better standard of living, start today by sending your resume to our recruiter
IIf you are excited to make good money, have good career growth, and enjoy a better standard of living, start today by sending your resume to our recruiter
IIf you are excited to make good money, have good career growth, and enjoy a better standard of living, start today by sending your resume to our recruiter
IIf you are excited to make good money, have good career growth, and enjoy a better standard of living, start today by sending your resume to our recruiter