Sacc

JOB PROFILEUndertake the responsibility to preserve the good condition and functionally of premises. Basic support for event set-up ie : Audio

**Responsibilities**:- 1. Preparation of mise-en-place as per recipe and daily food production.- 2. To command the buffet set-up.- 3. Ensure proper storage of

**Location**:- SACC Mall, Shah Alam**Responsibilities**:- Perform duties which are relevant to acquire sales for the outlet assigned to- Maintain store upkeep-

JOB PROFILEThe Driver cum Office Assistant will be responsible and accountable for driving office vehicles for official duties, care and maintenance of

1) Ensure high standards of personal apperance and hygiene with clean unforms and name badges as describes in staff handbook for kitchen, 2) Maintain a high

**Job description** **Responsibilities: - ** - Meet and greets guests. - Provide sincere hospitality with smile - Maintain highest level of Service and

1. Efficiency on the HR Operation processes 2. To coordinate and assist Manager, Human Capital in the Group of SCSB, on the Club Golf payroll 3. Ensure all

**Responsibility**: - Responsible for sales and profitability of the restaurant by providing the highest level of hospitality, food quality, outlet cleanliness

1. Keep records of customer interactions and transactions 2. Maintain the highest possible standards in all area to ensure maximum internal and external

Greet customers, assist with inquiries, and provide information about products and promotions. - Proactively engage with customers to identify their needs,

The main responsibility is to ensure outstanding customer service in terms of speed, service, sequence, etiquette, food quality and exceed customers'

RESPONSIBILITIES: Prepare food and drinks - To prepare the food and drinks according to SOP. - To do plating before delivering the item to the customer. - To

1) Ensure high standards of personal apperance and hygiene with clean unforms and name badges as describes in staff handbook for kitchen, 2) Maintain a high

1. Ensures that all department staff performs duties in accordance with convention centre policy. 2. Provides professional technical consultancy services to

Deliver a superior customer experience. - Friendly, positive with a good attitude - Greet customer, upselling and deal with customer complaints - Serve food

1. To attend and respond to Clients' enquiries and to convert the enquiries to sales; 2. To collect Clients' database through exhibition/ expo participations,

SACC Convec Sdn Bhd a wholly owned subsidiary of Perbadanan Kemajuan Negeri Selangor (PKNS) is a hospitality management company created to offer Hospitality

1. Build and maintain working relationship with all medias and corporate clients. Cooperate with Graphic Studio in production of all collaterals and marketing

RESPONSIBILITIES 1. Maintain regular contact with controller, purchasing officer and stores to monitor price, quality and par stocks. 2. Maintain current

To provide a 5 star hospitality food service through the restaurant. Maximizing guest dining experience meet guest satisfaction standards and technical and