1. To ensure all the performance of activities under utility (Boiler and Cooling Tower) able to support the operation activities of the company.2. To ensure
Job ResponsibilityEnsure smooth production by coordinating customer's order and production planningCheck product Quality adhere to food safety standardsReport
To handle daily kitchen operations such as preparing and distributing food items- Ensuring food dispensing area maintained at the highest standard of
**Responsibilities**1. Ensure that the provisions of Act and any regulations made thereunder are complied and promote the safe conduct of work generally within
**Overview**:Responsible for managing and overseeing the organization's process safety & fire safety programmes to prevent accidents, incidents, and losses.
**JOB PURPOSE **:To implement and continually improve the HSE Management System effectively and efficiently to ensure a safe workplace, i.e. without
**Responsibilities**:The **Environmental Health and Safety Manager** supports specific project needs by ensuring best practices are implemented, safety
Requirements:- Complete in the Occupational Safety and Health Department's certificate (JKKP).- Good communication & Interpersonal Skills in Malay, English and
Working Hour : 8.30 AM – 6.00 PM Responsibilities In-charge of overall occupational safety and health activities. Develop and continue implementation of
Responsibilities:- To monitor the progress of construction projects and ensure compliance with construction safety regulations.- To supervise construction
Job DescriptionInspect And Rectifying Any Unsafe Conditions At The Construction Site;Correcting Any Unsafe Practices;Liaise And Work With Contractor's Safety
**JOB RESPONSIBILITIES**:- Develop and implement safety procedures for the construction site and ensure all workers adhere to safe work practices.- Conduct
To conduct toolbox meeting by weekly basis.To create safety awareness and carry out safety meeting, fire drill exercise, safety induction and safety training
Job Responsibilities:- Ensure that the company's Safety & Health Management System is in compliance with relevant statutory requirements at all time.-
**POSITION OVERVIEW**We are seeking a talented and passionate Pastry Chef to join our team and lead our entire pastry department. In this role, you will wear
Ensure the safety and health standards in the work place is in line with good practices and comply with OSHA 1994.- Coordinate all OSH committee meetings
**POSITION OVERVIEW**We are seeking a talented and passionate Pastry Chef to join our team and lead our entire pastry department. In this role, you will wear
Provide Administrative support such as data-entry, documentation, and filing for HSE Team- Administrative support for various safety master reports and
Adhere and comply with all KPIs, SOPs, Work Instructions and other company policies implemented. Any deviation of SOP-immediate action must be taken.-
This position is responsible for the supervision of the smooth and efficient daily operation of the Front Desk and ensures that all hotel guests and visitors