Duties and Responsibilities: Professional and courteous service includes: - Leads and manages culinary services - Maintains the highest professional food
**RESPONSIBILITIES**: - Oversee full spectrum of HR function and strategy including payroll, performance management, compensation and benefits, employee
Assist in recruitment process such as posting job advertisement, screening for short listing, arranging interview, employment contracts and etc - Coordinate
**Recruitment** - Involves in quarterly and yearly manpower planning and expansion, recruitment plan, cost & budget. - Handle recruitment process in job
**HYATT REGENCY KUANTAN RESORT** - Food & Beverage Manager_ **Administration** - Ensures that the Food and Beverage activities are aligned with the respective
Full-timeGlobal Contract type: PermanentRegion: APACArea: SE AsiaGlobal Department: EHS Company DescriptionSika was first established in Malaysia in 1989 and
**HYATT REGENCY KUANTAN RESORT** **Administration** - Assists the Manager of Human Resources in the smooth and efficient running of the Human Resources