Steward Kuala

**Job Number** 24090489**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis, Kuala

**Job Number** 24036478**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,

**Essential Duties and Responsibilities**- Assist with effective bar operation of the department.- Achieving and exceed departmental financial targets

Manager, SustainabilityPrudential's purpose is to be partners for every life and protectors for every future.Our purpose encourages everything we do by

Maintain cleanliness and food hygiene in all kitchen and food and beverage area.- Dishwashing, cleaning of kitchen and stewarding area and dealing with garbage

We are looking for a Steward to join our kitchen staff and maintain cleanliness around our restaurant.Steward responsibilities include collecting used dishes,

POSITION SUMMARY Kitchen Support Experts play an important role in support of several hotel functions.These associates may work across departments (., kitchen,

**Position**: SAP ABAP Manager / SAP Technical Consulting Manager**Location**: Malaysia**Responsibilities include**:- Build, grow and manage a high-performance

**ONLY MALAYSIAN****YOUR RESPONSIBILITIES**- Hold excellent cooking skill, with the flair and creativeness to enhance buffet presentations; control the

Petron Malaysia is an emerging and rapidly evolving Asian oil company.It is part of Petron Corporation which is the leading oil company in the Philippines.Our

Investment Valuation & Fund Accounting Software Consultant, OfficerWho we are looking for Provide support to production and implementation clients on specific

**Function**:Responsible for planning, directing, controlling, and coordinating all Kitchen, Steward and Food Production activities and functions for the Hotel

About Four Seasons:Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to

**Responsibilities**:- Execute sales strategy for the country in conjunction with regional and country partners- Portfolio Management and Optimization: Develop

**YOUR RESPONSIBILITIES**- Hold excellent cooking skill, with the flair and creativeness to enhance buffet presentations; control the breakdown after each

**Job Number** 24015978**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,

**Job Number** 24088138**Job Category** Food and Beverage & Culinary**Location** Fairfield by Marriott Kuala Besut, Fairfield by Marriott Kuala Besut, Kuala

Subject Matter Expert on Master Data (e.g.data fields, purpose of fields, data hierarchies, interaction of fields, workflow routing etc.)for relevant data

The Chief Steward oversees the operations of the stewarding department, ensuring the cleanliness, maintenance, and sanitation of all food and beverage areas,

We are looking for a Steward to join our kitchen staff and maintain cleanliness around our restaurant.Steward responsibilities include collecting used dishes,