**Join Our Team at CDP Japanese Cuisine!**Are you passionate about Japanese cuisine and eager to showcase your culinary talents? CDP Japanese Cuisine is
Preparing, cooking, and presenting high-quality dishes within the specialty section- Assisting in creating menu items, recipes and developing dishes- Assisting
**Join Our Culinary Team as Commis 1 / 2 for Japanese Cuisine at Eden Catering Sdn Bhd!**Are you passionate about Japanese cuisine and eager to showcase your
Sushi Restaurant Sushi Chef | Jurong | 5 Days Per WeekWorking hours : 44 hrs/ 5 Days (No Split Shift)Salary : $2,500 - $3,000 SGD ($7,500RM-$9,000RM)Location:
Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi)- Prepare all types of sushi, including maki, nigiri, and
Job ResponsibilityWorking closely with the kitchen crew to run the kitchen smoothly.Able to manage, motivate, train the kitchen crew.Manage, R&D, andĀ improve
We are looking for a Sushi Chef to join our culinary team and prepare delicious plates for our guests.Sushi Chef responsibilities include handling a wide range
**Job Overview**:A Sushi Bar Helper is a vital member of the culinary team in a sushi restaurant or Japanese dining establishment. This role involves assisting
Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi).- Prepare all types of sushi, including maki, nigiri and
Sushi Chef required to prepare Sushi dishes in accordance with food health and safety regulations and restaurant standards. Sushi Chef responsibilities include
Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi).- Prepare all types of sushi, including maki, nigiri and
Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi).- Prepare all types of sushi, including maki, nigiri and
**Chef Job Description**:- We are looking several chefs who are professional, and responsible chef specialize in Yakiniku, Sushi, and Teppanyaki- Also looking
**Company Background**Our journey began in 2018, when we made the first bottle of teriyaki sauce and our friends liked it. Since then, we continue to build and
1-Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi) 2-Prepare all types of sushi, including maki, nigiri
Head chefs manage the kitchen to oversee the preparation, cooking and service of food.OTHER FOOD SERVICE ACTIVITIESPrimary Education or Below
Sushi Chef responsibilities include handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to
Sushi Restaurant Sushi Chef | Jurong | 5 Days Per WeekWorking hours : 44 hrs/ 5 Days (No Split Shift)Salary : $2,500 - $3,000 SGD ($7,500RM-$9,000RM)Location:
Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi)- Prepare all types of sushi, including maki, nigiri, and
We are looking for a Sushi Chef to join our culinary team and prepare delicious plates for our guests.Sushi Chef responsibilities include handling a wide range