Responsibilities: - Assist for the full spectrum of accounting includes General Ledger, Account Payable, Account Receivable, Bank, Inventory and etc. - To
Responsibilities: -Administer and execute paperwork to ensure smooth operations -Organize and file daily documents -Produce meeting minutes -Assist to key in
We are looking several chefs who are professional, and responsible chef specialize in Yakiniku, Sushi, and Teppanyaki. -Also looking for Assistant Sous Chef.
Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi). -Prepare all types of sushi, including maki, nigiri and
Awagyu Restaurant is not just a wagyu restaurant but also offers authentic Japanese cuisine to cater to different tastes and preferences. serving a variety of
**We are expanding our business and currently have few positions available: Teppanyaki Chef, Assistant Sous Chef & Service Crew.** **Admin Executive
**Chef Job Description**: - We are looking several chefs who are professional, and responsible chef specialize in Yakiniku, Sushi, and Teppanyaki - Also
As an accountant at ARC, you'll play a crucial role in maintaining the financial health of our organization. Your responsibilities will include: - Managing
**Responsibilities** - Fully in charge of the Central Kitchen operations and supervise 3 Kitchen Helpers and 1 Demi Chef - To frequently come out new menus for
**Responsibilities** - Fully in charge of the Central Kitchen operations and supervise 3 Kitchen Helpers and 1 Demi Chef - To frequently come out new menus for
1.Develop and design visual content for both online and offline marketing campaigns, such as social media posts, flyers, menus, TVC, Radio, billboards,
Responsibilities: - Assist for the full spectrum of accounting includes General Ledger, Account Payable, Account Receivable, Bank, Inventory and etc. - To
Responsibilities: -Administer and execute paperwork to ensure smooth operations -Organize and file daily documents -Produce meeting minutes -Assist to key in
We are looking several chefs who are professional, and responsible chef specialize in Yakiniku, Sushi, and Teppanyaki. -Also looking for Assistant Sous Chef.
Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi). -Prepare all types of sushi, including maki, nigiri and
Awagyu Restaurant is not just a wagyu restaurant but also offers authentic Japanese cuisine to cater to different tastes and preferences. serving a variety of
Responsible for preparing the dishes in the menu mainly in Teppanyaki, Sashimi & Sushi - Ensures the correct meat cuts and food portions are being served in
**We are expanding our business and currently have few positions available: Teppanyaki Chef, Assistant Sous Chef & Service Crew.** **Admin Executive
**Responsibilities** - Fully in charge of the Central Kitchen operations and supervise 3 Kitchen Helpers and 1 Demi Chef - To frequently come out new menus for
The Teppanyaki Chef is the core of what makes our KOKU Japanese Restaurant is unique and exciting. **KEY RESPONSIBILITIES AND ACCOUNTABILITIES** - Primarily