We are a food and beverages group of company who owned a numerous types of businesses that include restobar, chinese restaurant, western-thai restaurant,
Job ResponsibilityEnsure persistence taste quality and standard presentation.Keep work place and food at tip top hygiene and clean conditions.Assist Outlet
Job ResponsibilityEnsure persistence taste quality and standard presentation.Keep work place and food at tip top hygiene and clean conditions.Assist Outlet
Job ResponsibilityEnsure persistence taste quality and standard presentation.Keep work place and food at tip top hygiene and clean conditions.Assist Outlet
Job ResponsibilityEnsure persistence taste quality and standard presentation.Keep work place and food at tip top hygiene and clean conditions.Assist Outlet
Job ResponsibilityEnsure persistence taste quality and standard presentation.Keep work place and food at tip top hygiene and clean conditions.Assist Outlet
Job ResponsibilityEnsure persistence taste quality and standard presentation.Keep work place and food at tip top hygiene and clean conditions.Assist Outlet
**Responsibilities**- Maintain highest level of Quality, Service and Cleanliness in all work assignments.- Prepares safe food products according to the
The Teppanyaki Chef is the core of what makes our KOKU Japanese Restaurant is unique and exciting.**KEY RESPONSIBILITIES AND ACCOUNTABILITIES**- Primarily
We are Restaurant located at City Mall Kota Kinabalu. Our Menu covering Japanese Cuisine, Teppanyaki, Yakitori and Noodles. *Non-Halal* Looking for people with
**Chef Job Description**:- We are looking several chefs who are professional, and responsible chef specialize in Yakiniku, Sushi, and Teppanyaki- Also looking
Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.OTHER FOOD SERVICE ACTIVITIESSTPM / A
The Teppanyaki Chef is the core of what makes our KOKU Japanese Restaurant is unique and exciting.**KEY RESPONSIBILITIES AND ACCOUNTABILITIES**- Primarily
**Responsibilities**- Fully in charge of the Central Kitchen operations and supervise 3 Kitchen Helpers and 1 Demi Chef- To frequently come out new menus for
We are looking several chefs who are professional, and responsible chef specialize in Yakiniku, Sushi, and Teppanyaki. -Also looking for Assistant Sous Chef.
Create a rich sushi menu with various main ingredients and raw fish (for example, salmon, tuna, unagi). -Prepare all types of sushi, including maki, nigiri and
**Chef Job Description**:- We are looking several chefs who are professional, and responsible chef specialize in Yakiniku, Sushi, and Teppanyaki- Also looking
Chefs are culinary professionals with a flair for creativity and innovation to provide a unique gastronomic experience.OTHER FOOD SERVICE ACTIVITIESSTPM / A
**Responsibilities**- Maintain highest level of Quality, Service and Cleanliness in all work assignments.- Prepares safe food products according to the
The Teppanyaki Chef is the core of what makes our KOKU Japanese Restaurant is unique and exciting.**KEY RESPONSIBILITIES AND ACCOUNTABILITIES**- Primarily