Training Development Food Beverage Manager Kuala

Industry/Organization Type: Food & Beverage (F&B)- Position Title**:Assistant Outlet Manager / Outlet Manager**:- Working Location: Locations across the

**Job Number** 23207499**Job Category** Event Management**Location** Perhentian Marriott Resort & Spa, One Marriott Drive, Perhentian, Malaysia, Malaysia VIEW

Requirements*Min Certificate related to Food & Beverage*Always punctual and good attendance record*Able to work flexible hours which includes early morning,

**Requisition ID** 50393**Position Type** FT Permanent**Recruiter****Posting Type** LI**About Kerry**:- Kerry is the world's leading taste and nutrition

**Additional Information** Malaysian Only**Job Number** 23154904**Job Category** Sales & Marketing**Location** Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen

**Job Number** 23154308**Job Category** Sales & Marketing**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan Ismail and

**Responsibilities**:**Leadership and Team Management**:Lead and inspire a diverse team of front-of-house staff, including servers, hosts, and bartenders.

**Job Number** 24027069**Job Category** Event Management**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur, Wilayah

**Requisition ID** 49224**Position Type** FT Permanent**Recruiter **#LI-SS1**Posting Type** LI**About Kerry**:Kerry is the world's leading taste and nutrition

**Job Number** 24025870**Job Category** Event Management**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan, Malaysia VIEW ON

**BOOST JUICE BARS****Industry**: Food & Beverage**Location**: KL Sogo, Masjid Jamek, Jakel Mall**Position**: Part Time Team Member / JuiceristaBoost Juice is

At Tetra Pak we commit to making food safe and available, everywhere; and we protect what's good – protecting food, protecting people, and protecting the

At Tetra Pak we commit to making food safe and available, everywhere; and we protect what's good – protecting food, protecting people, and protecting the

**1. **This position requires the individual to assist the Managers to manage the overall operation and leading by example to all junior staff. He/she will

**Food and Beverage Manager** - Managing and overseeing all food and beverage operations in a hospitality establishment, to ensure high-quality service,

**Job title : Assistant Restaurant Manager****Department: F&B Restaurant****Report to: F&B Manager****About Us**:Locally-rooted but globally-connected, the

Job Number ******** Job Category Sales & Marketing Location Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur, Wilayah Persekutuan,

**Responsibilities**- Monitor and manage all F&B kiosk day-to-day operations by ensuring the FnB operation running smoothly and staff following the company

Assist the Management team and support the FOH team- Manage Les Bouchons Malaysia Wine program- Conduct Wine training to the team- Manage all operation aspects

**Staff Management**:Recruit, train, and supervise staff across various departments.Set performance standards, conduct regular performance reviews, and provide